Sundaram Overseas Operation — Verified Supplier
About Sundaram Overseas Operation - Salt Supplier in India
India hosts Sundaram Overseas Operation, which currently lists five distinct salt products in its catalogue. The products are Bubble salt, Black salt, Flossy salt, Table grinder sea salt, and Low sodium salt, each falling under the general HS‑code chapter 2501 for salt and related mineral products.
The supplier’s catalogue focuses exclusively on edible salt variants, ranging from specialty culinary salts such as Black salt to functional low‑sodium formulations. All items are presented as food‑grade salt, a classification that typically requires purity above 99.5 % and moisture content below 0.5 % according to common industry standards.
Product Range and Specialties of Sundaram Overseas Operation
The listed catalogue comprises Bubble salt, Black salt, Flossy salt, Table grinder sea salt and Low sodium salt. These products represent different grain sizes, mineral compositions and intended culinary uses, from finishing salts to low‑sodium alternatives for health‑focused applications.
In the global salt market, edible salts are commonly graded by ICUMSA standards, with ICUMSA 45 being the standard for food‑grade white salt. Black salt often contains trace minerals and sulfur compounds, while low‑sodium variants are produced by partial replacement with potassium chloride. Typical packaging includes 25 kg bulk bags for industrial buyers and 500 g to 1 kg retail packs for food service customers. Buyers usually request specifications such as grain size (e.g., 0.3 mm to 1.5 mm), bulk density (≈1.2 g/cm³) and analytical test results for iodine, moisture and microbial load.
Trade and Export Information - Sundaram Overseas Operation
India is a major exporter of edible salt, with shipments primarily destined for the Middle East, European Union and North American markets. Export shipments are usually under HS code 2501.10 (rock salt) or 2501.90 (other edible salts), and customs authorities often require a Certificate of Origin, a Phytosanitary Certificate for food safety, and a laboratory analysis report confirming purity and moisture levels.
International buyers typically request compliance with food safety standards such as ISO 22000, HACCP plans and, where applicable, FDA Food Facility Registration for the United States. Packaging for sea‑bound freight is commonly in 20‑ft or 40‑ft containers, each holding up to 20 tonnes of bulk salt in polypropylene or jute bags. Incoterms such as FOB Mumbai or CIF Dubai are standard for Indian salt exporters.
Sourcing from Sundaram Overseas Operation - Buyer Guidance
When sourcing from Sundaram Overseas Operation, buyers should obtain a detailed product specification sheet that includes grain size distribution, ICUMSA grade, moisture content, and any added mineral content for specialty salts. Requesting a recent laboratory analysis report and, where required, an ISO 22000 or HACCP certification copy will help verify compliance with food‑grade standards.
Samples are typically supplied in 1 kg quantities, packaged in sealed food‑grade bags. Prior to placing a full order, buyers should confirm the packaging material (polypropylene bag vs. paper sack), the agreed Incoterm and the lead time, which for Indian salt exporters generally ranges from 30 to 45 days from order confirmation.
Frequently Asked Questions About Sundaram Overseas Operation
What types of salt does Sundaram Overseas Operation offer?
The supplier lists five products: Bubble salt, Black salt, Flossy salt, Table grinder sea salt and Low sodium salt, all classified under edible salt categories.
Which HS code applies to these salt products?
Edible salts are generally covered by HS code 2501, with sub‑headings 2501.10 for rock salt and 2501.90 for other food‑grade salts.
What typical quality specifications should a buyer request?
Buyers should request ICUMSA grade (commonly ICUMSA 45 for food‑grade salt), purity above 99.5 %, moisture below 0.5 % and grain size data.
Are any certifications required for importing Indian edible salt?
Importers usually require food‑safety certifications such as ISO 22000 or HACCP, a Certificate of Origin and a recent laboratory analysis report.
What packaging formats are common for these salts?
Bulk shipments are often in 25 kg polypropylene bags, while retail‑size packs range from 500 g to 1 kg. Container loads can reach up to 20 tonnes.
What is the typical lead time for an order from Sundaram Overseas Operation?
Lead times for Indian salt exporters typically range from 30 to 45 days after order confirmation, depending on product and shipping terms.
Which markets commonly import Indian edible salt?
Key import regions include the Middle East, the European Union and North America, where food manufacturers and hospitality businesses source bulk edible salt.
How can a buyer verify the salt’s compliance before shipment?
Buyers should request a recent test report covering purity, moisture, iodine content (if applicable) and microbial limits, and confirm that the supplier’s packaging meets the buyer’s storage requirements.



































