Michael Yunkis — Verified Supplier

About Michael Yunkis - Fish Supplier in Viet Nam

Michael Yunkis, based in Viet Nam, offers a diverse range of 11 products, primarily focusing on fish and seafood. Their product catalogue includes Tilapia, Tuna Kama, Sardine, Indian Mackerel, Black Pomfret, Horse Mackerel, Tuna Loin, Black Squid, Pangasius, Tuna Tail, and Layang Scad. These products cater to various markets, with specific HS codes and materials, such as Yellowfin Tuna (Thunnus albacares) for Tuna Kama, and Atlantic / Pacific Sardine (Sardinops sagax / Sardina pilchardus) for Sardine.

Exporters of fish and seafood from Viet Nam, like Michael Yunkis, typically supply their products to regions with high demand for seafood, such as Europe, North America, and Japan. The country's strategic location and extensive coastline provide an advantage in terms of access to raw materials and export logistics. Fish and seafood products from Viet Nam are known for their quality and are often certified according to international standards, such as the EU's General Food Law Regulation.

Product Range and Specialties of Michael Yunkis

Michael Yunkis' product range encompasses various types of fish and seafood, including fresh and frozen products. For instance, their Tuna Kama and Tuna Loin products are made from Yellowfin Tuna (Thunnus albacares), while their Sardine product is made from Atlantic / Pacific Sardine (Sardinops sagax / Sardina pilchardus). Buyers of fish and seafood usually require specific grades and standards, such as ICUMSA 45 for sugar, but for fish, it's more about the freshness, moisture content, and purity. The common materials and variants in this category include whole fish, dressed fish, and frozen fish, with typical specifications such as 100% fish content for Horse Mackerel.

Trade and Export Information - Michael Yunkis

Exporters of fish and seafood from Viet Nam, like Michael Yunkis, typically need to comply with various regulations and standards, such as those related to food safety, packaging, and labeling. The HS code families involved in the trade of these products include 0303, 0304, and 1604, which cover different types of fish and seafood. Buyers should be aware of the certifications and documents required for these products, such as health certificates and catch certificates, and should request these from the supplier. The logistics and packaging of these products are also crucial, with common Incoterms such as CIF and FOB used in the trade.

Sourcing from Michael Yunkis - Buyer Guidance

When sourcing from Michael Yunkis, buyers should request specific specifications, samples, and test reports to ensure the quality of the products. They should also verify the supplier's certifications and documents, such as health certificates and catch certificates, to ensure compliance with international regulations. Additionally, buyers should be aware of the typical quality parameters and tests for fish and seafood, such as moisture content, purity, and freshness, and should request these from the supplier. It is also essential to confirm the minimum order quantity (MOQ) and lead time with the supplier to ensure a smooth and timely delivery.

Frequently Asked Questions About Michael Yunkis

What types of fish and seafood products does Michael Yunkis offer?

Michael Yunkis offers a range of fish and seafood products, including Tilapia, Tuna Kama, Sardine, Indian Mackerel, Black Pomfret, Horse Mackerel, Tuna Loin, Black Squid, Pangasius, Tuna Tail, and Layang Scad.

What are the typical specifications for fish and seafood products?

The typical specifications for fish and seafood products include freshness, moisture content, purity, and 100% fish content for some products.

What certifications and documents are required for fish and seafood products?

The certifications and documents required for fish and seafood products include health certificates and catch certificates, which ensure compliance with international regulations.

What is the minimum order quantity (MOQ) for Michael Yunkis' products?

The MOQ for Michael Yunkis' products should be confirmed with the supplier, as it may vary depending on the product and market.

What is the typical lead time for Michael Yunkis' products?

The typical lead time for Michael Yunkis' products should be confirmed with the supplier, as it may vary depending on the product, market, and logistics.

How are fish and seafood products typically packaged and shipped?

Fish and seafood products are typically packaged in frozen or fresh form, and shipped using common Incoterms such as CIF and FOB, which cover the costs and responsibilities of the supplier and buyer.

What are the common HS code families for fish and seafood products?

The common HS code families for fish and seafood products include 0303, 0304, and 1604, which cover different types of fish and seafood.

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Michael Yunkis

Harbor
Country flag , Viet Nam
🛡️
55/100
Trust Score

Michael Yunkis Product Catalog

Showing 11 of 11 products
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Black Squid
Harbor
Black Squid
Contact
MOQ: 1 Unit
Pangasius
Harbor
Pangasius
Contact
MOQ: 1 Unit
Tuna Tail
Harbor
Tuna Tail
Contact
MOQ: 1 Unit
Layang Scad
Harbor
Layang Scad
Contact
MOQ: 1 Unit
Horse Mackerel
Harbor
Horse Mackerel
Contact
MOQ: 1 Unit
Tuna Loin
Harbor
Tuna Loin
Contact
MOQ: 1 Unit
Black Pomfret
Harbor
Black Pomfret
Contact
MOQ: 1 Unit
Tilapia
Harbor
Tilapia
Contact
MOQ: 1 Unit
Tuna Kama
Harbor
Tuna Kama
Contact
MOQ: 1 Unit
Sardine
Harbor
Sardine
Contact
MOQ: 1 Unit
Indian Mackerel
Harbor
Indian Mackerel
Contact
MOQ: 1 Unit

About Michael Yunkis - Fish Supplier in Viet Nam

Michael Yunkis, based in Viet Nam, offers a diverse range of 11 products, primarily focusing on fish and seafood. Their product catalogue includes Tilapia, Tuna Kama, Sardine, Indian Mackerel, Black Pomfret, Horse Mackerel, Tuna Loin, Black Squid, Pangasius, Tuna Tail, and Layang Scad. These products cater to various markets, with specific HS codes and materials, such as Yellowfin Tuna (Thunnus albacares) for Tuna Kama, and Atlantic / Pacific Sardine (Sardinops sagax / Sardina pilchardus) for Sardine.

Exporters of fish and seafood from Viet Nam, like Michael Yunkis, typically supply their products to regions with high demand for seafood, such as Europe, North America, and Japan. The country's strategic location and extensive coastline provide an advantage in terms of access to raw materials and export logistics. Fish and seafood products from Viet Nam are known for their quality and are often certified according to international standards, such as the EU's General Food Law Regulation.

Product Range and Specialties of Michael Yunkis

Michael Yunkis' product range encompasses various types of fish and seafood, including fresh and frozen products. For instance, their Tuna Kama and Tuna Loin products are made from Yellowfin Tuna (Thunnus albacares), while their Sardine product is made from Atlantic / Pacific Sardine (Sardinops sagax / Sardina pilchardus). Buyers of fish and seafood usually require specific grades and standards, such as ICUMSA 45 for sugar, but for fish, it's more about the freshness, moisture content, and purity. The common materials and variants in this category include whole fish, dressed fish, and frozen fish, with typical specifications such as 100% fish content for Horse Mackerel.

Trade and Export Information - Michael Yunkis

Exporters of fish and seafood from Viet Nam, like Michael Yunkis, typically need to comply with various regulations and standards, such as those related to food safety, packaging, and labeling. The HS code families involved in the trade of these products include 0303, 0304, and 1604, which cover different types of fish and seafood. Buyers should be aware of the certifications and documents required for these products, such as health certificates and catch certificates, and should request these from the supplier. The logistics and packaging of these products are also crucial, with common Incoterms such as CIF and FOB used in the trade.

Sourcing from Michael Yunkis - Buyer Guidance

When sourcing from Michael Yunkis, buyers should request specific specifications, samples, and test reports to ensure the quality of the products. They should also verify the supplier's certifications and documents, such as health certificates and catch certificates, to ensure compliance with international regulations. Additionally, buyers should be aware of the typical quality parameters and tests for fish and seafood, such as moisture content, purity, and freshness, and should request these from the supplier. It is also essential to confirm the minimum order quantity (MOQ) and lead time with the supplier to ensure a smooth and timely delivery.

Frequently Asked Questions About Michael Yunkis

What types of fish and seafood products does Michael Yunkis offer?

Michael Yunkis offers a range of fish and seafood products, including Tilapia, Tuna Kama, Sardine, Indian Mackerel, Black Pomfret, Horse Mackerel, Tuna Loin, Black Squid, Pangasius, Tuna Tail, and Layang Scad.

What are the typical specifications for fish and seafood products?

The typical specifications for fish and seafood products include freshness, moisture content, purity, and 100% fish content for some products.

What certifications and documents are required for fish and seafood products?

The certifications and documents required for fish and seafood products include health certificates and catch certificates, which ensure compliance with international regulations.

What is the minimum order quantity (MOQ) for Michael Yunkis' products?

The MOQ for Michael Yunkis' products should be confirmed with the supplier, as it may vary depending on the product and market.

What is the typical lead time for Michael Yunkis' products?

The typical lead time for Michael Yunkis' products should be confirmed with the supplier, as it may vary depending on the product, market, and logistics.

How are fish and seafood products typically packaged and shipped?

Fish and seafood products are typically packaged in frozen or fresh form, and shipped using common Incoterms such as CIF and FOB, which cover the costs and responsibilities of the supplier and buyer.

What are the common HS code families for fish and seafood products?

The common HS code families for fish and seafood products include 0303, 0304, and 1604, which cover different types of fish and seafood.

About Michael Yunkis - Fish Supplier in Viet Nam

Michael Yunkis, based in Viet Nam, offers a diverse range of 11 products, primarily focusing on fish and seafood. Their product catalogue includes Tilapia, Tuna Kama, Sardine, Indian Mackerel, Black Pomfret, Horse Mackerel, Tuna Loin, Black Squid, Pangasius, Tuna Tail, and Layang Scad. These products cater to various markets, with specific HS codes and materials, such as Yellowfin Tuna (Thunnus albacares) for Tuna Kama, and Atlantic / Pacific Sardine (Sardinops sagax / Sardina pilchardus) for Sardine.

Exporters of fish and seafood from Viet Nam, like Michael Yunkis, typically supply their products to regions with high demand for seafood, such as Europe, North America, and Japan. The country's strategic location and extensive coastline provide an advantage in terms of access to raw materials and export logistics. Fish and seafood products from Viet Nam are known for their quality and are often certified according to international standards, such as the EU's General Food Law Regulation.

Product Range and Specialties of Michael Yunkis

Michael Yunkis' product range encompasses various types of fish and seafood, including fresh and frozen products. For instance, their Tuna Kama and Tuna Loin products are made from Yellowfin Tuna (Thunnus albacares), while their Sardine product is made from Atlantic / Pacific Sardine (Sardinops sagax / Sardina pilchardus). Buyers of fish and seafood usually require specific grades and standards, such as ICUMSA 45 for sugar, but for fish, it's more about the freshness, moisture content, and purity. The common materials and variants in this category include whole fish, dressed fish, and frozen fish, with typical specifications such as 100% fish content for Horse Mackerel.

Trade and Export Information - Michael Yunkis

Exporters of fish and seafood from Viet Nam, like Michael Yunkis, typically need to comply with various regulations and standards, such as those related to food safety, packaging, and labeling. The HS code families involved in the trade of these products include 0303, 0304, and 1604, which cover different types of fish and seafood. Buyers should be aware of the certifications and documents required for these products, such as health certificates and catch certificates, and should request these from the supplier. The logistics and packaging of these products are also crucial, with common Incoterms such as CIF and FOB used in the trade.

Sourcing from Michael Yunkis - Buyer Guidance

When sourcing from Michael Yunkis, buyers should request specific specifications, samples, and test reports to ensure the quality of the products. They should also verify the supplier's certifications and documents, such as health certificates and catch certificates, to ensure compliance with international regulations. Additionally, buyers should be aware of the typical quality parameters and tests for fish and seafood, such as moisture content, purity, and freshness, and should request these from the supplier. It is also essential to confirm the minimum order quantity (MOQ) and lead time with the supplier to ensure a smooth and timely delivery.

Frequently Asked Questions About Michael Yunkis
What types of fish and seafood products does Michael Yunkis offer?
Michael Yunkis offers a range of fish and seafood products, including Tilapia, Tuna Kama, Sardine, Indian Mackerel, Black Pomfret, Horse Mackerel, Tuna Loin, Black Squid, Pangasius, Tuna Tail, and Layang Scad.
What are the typical specifications for fish and seafood products?
The typical specifications for fish and seafood products include freshness, moisture content, purity, and 100% fish content for some products.
What certifications and documents are required for fish and seafood products?
The certifications and documents required for fish and seafood products include health certificates and catch certificates, which ensure compliance with international regulations.
What is the minimum order quantity (MOQ) for Michael Yunkis' products?
The MOQ for Michael Yunkis' products should be confirmed with the supplier, as it may vary depending on the product and market.
What is the typical lead time for Michael Yunkis' products?
The typical lead time for Michael Yunkis' products should be confirmed with the supplier, as it may vary depending on the product, market, and logistics.
How are fish and seafood products typically packaged and shipped?
Fish and seafood products are typically packaged in frozen or fresh form, and shipped using common Incoterms such as CIF and FOB, which cover the costs and responsibilities of the supplier and buyer.
What are the common HS code families for fish and seafood products?
The common HS code families for fish and seafood products include 0303, 0304, and 1604, which cover different types of fish and seafood.
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Michael Yunkis
Country flag , Viet Nam
Harbor
55/100
Trust Score
📦
11
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