Import Tuna Kama — Buy in wholesale FOB from Supplier in Viet Nam
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Tuna Kama
Tuna Kama is the prized belly and jaw cut of Yellowfin Tuna (Thunnus albacares) harvested from Vietnamese waters. Michael Yunkis supplies the cut in both fresh and frozen forms, with frozen pieces vacuum-sealed or individually quick frozen to lock in flavor. The product is marketed as sashimi grade, suitable for raw preparations that demand delicate texture. Each portion retains the buttery mouthfeel that makes Kama a sought-after ingredient in upscale culinary markets.
The cut typically measures 0.8-1.2 cm in thickness, aligning with standard industry dimensions for premium sashimi slices. Frozen storage at a typical -18 °C preserves the tuna’s protein level of around 23 % and a moisture content near 65 %, both within normal ranges for quality yellowfin. Sustainable fisheries are the source of the fish, reflecting common practice in responsible seafood supply chains. The vacuum-sealed and IQF options meet standard handling procedures that minimise freezer burn.
Importers, restaurant distributors and food processors use Tuna Kama for sushi, sashimi, grilling and gourmet plating. Michael Yunkis offers bulk supply with flexible minimum order quantities, but exact MOQ and lead time should be confirmed directly. Buyers should discuss Incoterms such as FOB or CIF and preferred payment methods before placing orders. Requesting a recent batch test report will verify compliance with sashimi-grade standards.
| Material | Yellowfin Tuna (Thunnus albacares) |
| Cut | Kama (belly and jaw area) |
| Form | Available fresh or frozen |
| Packaging | Vacuum-sealed or individually quick frozen (IQF) |
| Grade | Sashimi grade |
| Typical storage temperature | Typical -18 °C (standard frozen storage) |
| Typical shelf life | Typical 12 months frozen |
| Typical moisture content | Typical 65 % (standard for frozen tuna) |
| Typical protein content | Typical 23 % (standard for yellowfin tuna) |
| Typical thickness | Typical 0.8-1.2 cm (standard cut dimension) |
Michael Yunkis is located in Ho Chi Minh City, Viet Nam, at Luu Trong Lu, postal code 70000. The supplier is classified under the harbor trust tier, indicating a basic level of verification within the platform’s supplier hierarchy.
Current platform data shows a response rate of 0.00 and an average response time of zero hours, meaning the supplier has not yet responded to enquiries through the system. Prospective buyers should reach out directly to confirm availability, trade terms and any required certifications.
Tuna Kama is a prized cut from the belly and jaw area of premium yellowfin tuna, highly sought after for sushi, sashimi, and gourmet culinary applications. Sourced from sustainable fisheries, this product is available fresh or frozen, typically vacuum-sealed or IQF for optimal freshness and extended shelf life. Ideal for seafood importers, restaurant suppliers, and food processors seeking a high-value fish cut with strong market demand across Asia, Europe, and North America.
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Sourcing Tuna Kama from Michael Yunkis - Viet Nam Import Guide
Before placing an order, buyers should verify that the tuna is sourced from a sustainably managed fishery and that the packaging meets freezer-grade standards. Request documentation such as a catch-report or sustainability certificate to confirm the origin. Confirm that the vacuum-sealed or IQF packs are intact and that the product is stored at the recommended -18 °C throughout handling.
Logistics for frozen seafood typically involve temperature-controlled containers; ask the supplier for estimated lead time and the preferred Incoterm, whether FOB Ho Chi Minh or CIF destination. Clarify payment terms, such as a letter of credit or advance payment, to align with your risk management policy. Ensure that the supplier can provide a shipping schedule that matches your inventory planning.
Arrange for a third-party inspection at the loading port to check for any signs of freezer burn or packaging damage. Request a certificate of analysis confirming sashimi-grade compliance, protein and moisture levels. Retain all documentation, including the bill of lading and sanitary inspection report, to satisfy customs and quality assurance procedures.
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Browse Tuna Kama — Top Products
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30 suppliersBuy Tuna Kama in Bulk — Verified Supplier in Viet Nam
When sourcing Tuna Kama for your business, securing the right balance of quality and cost is essential. Michael Yunkis, a verified supplier based in Viet Nam, offers this product with key specifications including Tuna Kama (Belly/Jaw Cut), Yellowfin Tuna (Thunnus albacares), and Fresh chilled or Frozen (IQF / Vacuum-sealed). By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $1835./Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 0304.91, making it a staple in the Fish sector with strong demand from importing countries worldwide.
Tuna Kama Specifications, Trade Terms & Pricing
Importing Tuna Kama requires careful attention to shipping logistics, customs compliance, and secure payment terms. Michael Yunkis offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 0304.91 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading online B2B marketplace designed to make cross-border trade secure and efficient.
About Michael Yunkis — Supplier in Viet Nam
Finding trustworthy partners is the foundation of successful importing. The supplier of this Tuna Kama has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Fish category and connect with top-tier exporters on our comprehensive B2B marketplace. Start your sourcing journey today.
Import Tuna Kama — Shipping, Logistics & Customs
Importing Tuna Kama requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 0304.91 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
Frequently Asked Questions About Tuna Kama
What is the wholesale price of Tuna Kama?
The current listed wholesale price for Tuna Kama from Michael Yunkis is $1835./Unit on FOB terms from Viet Nam. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Michael Yunkis through EximNext.
What is the Minimum Order Quantity (MOQ) for Tuna Kama?
The supplier, Michael Yunkis, has set a Minimum Order Quantity (MOQ) of 1 Unit for Tuna Kama. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
What is the HS Code for Tuna Kama?
For international shipping and customs clearance, Tuna Kama is classified under HS Code 0304.91. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
How can I import Tuna Kama from Viet Nam?
To import Tuna Kama from Viet Nam, negotiate shipping terms (FOB, CIF, or EXW) directly with Michael Yunkis. Ensure you have the necessary import licenses for Fish products in your destination country.
Is Michael Yunkis a verified supplier?
Yes, Michael Yunkis is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
What are the key specifications of Tuna Kama?
The key specifications for Tuna Kama supplied by Michael Yunkis include Tuna Kama (Belly/Jaw Cut), Yellowfin Tuna (Thunnus albacares), and Fresh chilled or Frozen (IQF / Vacuum-sealed). For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
What packaging options are available for bulk orders of Tuna Kama?
Michael Yunkis offers Tuna Kama with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Which countries import Tuna Kama the most?
Tuna Kama is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Michael Yunkis through our platform.
What certifications does this Tuna Kama supplier hold?
Michael Yunkis maintains international quality certifications. These ensure that the Tuna Kama meets international quality, safety, and regulatory standards required for cross-border trade.
How do I place a bulk order for Tuna Kama on EximNext?
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Michael Yunkis will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
What payment methods are accepted?
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Michael Yunkis.
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