Import Black Pomfret — Buy in Bulk from Supplier in Viet Nam

Black Pomfret (Parastromateus niger) offered by Michael Yunkis is a frozen whole fish noted for its rich flavour and delicate texture. The supplier highlights that the fish is rich in omega‑3 fatty acids and essential nutrients, making it a health‑conscious choice. Available in various size grades, the typical market range runs from about 100 g for smaller portions to over 500 g per fish. Each unit is glazed and packed to preserve freshness during transit.

Processing follows standard Individual Quick Freezing (IQF) methods, which lock in moisture and prevent ice crystal growth. The glaze consists of roughly 10 % ice coating, a common practice that extends shelf life while maintaining texture. Packaging is usually in insulated cartons of 10 kg, a format favoured by bulk buyers for efficient handling. These handling steps align with industry norms for premium frozen seafood destined for export markets.

The product is suited to high‑end restaurants, catering firms and retail seafood outlets that require consistent quality. Michael Yunkis indicates flexible minimum order quantities, allowing both small and large shipments, and can ship under FOB or CIF terms depending on buyer preference. Buyers should confirm exact container load, payment conditions and any required certifications directly with the supplier before placing an order.

Michael Yunkis is based in Ho Chi Minh City, Viet Nam, with the address Luu Trong Lu, 70000. The supplier is classified in the harbour trust tier, indicating a verified status within the platform’s supplier hierarchy. While the listed response rate is currently zero, the profile provides full contact details for direct communication.

The listing does not specify the company’s years of operation, employee count or client list, and no specific certifications are mentioned. Prospective buyers should therefore request documentation such as health certificates or HACCP compliance if required for their market. The supplier states that the product complies with relevant food safety standards, but the exact certifications must be confirmed.