Import Dehydrated Onion — Buy in Bulk from Supplier in India

Shailvik Global supplies five forms of dehydrated onion: flakes (8 to 15 mm), chopped (3 to 5 mm), minced (1 to 3 mm), granules (0.5 to 1 mm), and powder (80 to 100 mesh), all derived from red and white onion varieties grown in India. The product retains the natural aroma and flavour profile of fresh onion, with moisture content controlled to ensure shelf stability. Packaging is moisture-proof and standardized, suitable for bulk food manufacturing and export.

The dehydration process preserves the volatile oils and sulfur compounds responsible for onion’s pungency, making it a consistent flavour base in processed foods. Standard industry specifications for such products typically include a maximum moisture content of 6%, total ash not exceeding 5%, and foreign matter below 0.5%. The product is classified as commercial grade, with no added preservatives or anti-caking agents. It meets typical food safety benchmarks for dehydrated vegetables without requiring certified organic or non-GMO claims.

This product is primarily purchased by manufacturers of soups, sauces, snack seasonings, instant meals, and ready-to-eat meals in Europe, North America, and Southeast Asia. Buyers source it for its cost efficiency and long shelf life compared to fresh onion. Trade terms are typically FOB Bhavnagar Port, with minimum order quantities negotiated per batch. Packaging options include 10 kg, 20 kg, and 25 kg multi-layer polypropylene bags with inner polyethylene lining.

Shailvik Global operates from Bhavnagar, Gujarat, India, with a physical address registered in the Subhasnagar industrial zone. The company is verified as a harbor-tier supplier, indicating active export compliance and documentation readiness. There is no public information on production capacity, workforce size, or years in operation. The listing confirms direct sourcing from Indian onion farms and processing via dehydration technology, with no mention of third-party certifications or quality audits.

The supplier does not claim organic, halal, kosher, or ISO certifications. It does not list any client names, export volumes, or testing lab affiliations. All product claims are limited to taste, aroma, and physical form, with no reference to yield, batch traceability, or HACCP protocols. Buyers must request lab reports for moisture, ash, and microbial limits prior to purchase. Response rate and average reply time are not available, suggesting limited customer service infrastructure.