Import Dehydrated Red Onion Kibbed — Buy in wholesale FOB from Supplier in India

The offering is dehydrated red onion kibbed, a product made by drying red onion slices and cutting them into small, uniform pieces. Typical moisture content for this type of kibbed onion lies between 5‑8 %, which supports a stable shelf life while preserving flavour. The kibbed pieces generally measure 4‑6 mm in length, a dimension that is common for ready‑to‑use food‑service ingredients. The raw material is sourced from selected red onion varieties grown in the Ahmedabad region of India, where favourable climate conditions enhance colour and taste.

The dehydration process employs hot‑air drying at temperatures around 60 °C followed by careful cutting, a method that retains most volatile compounds. Standard bulk density for kibbed dried onions is 0.40‑0.50 g cm‑3, allowing precise weighing in automated production lines. Packaging is typically supplied in 20 kg sacks or bulk bags up to 1 tonne, matching conventional bulk‑ingredient logistics. When stored at 15‑25 °C and relative humidity below 65 %, the kibbed product remains suitable for use for 12‑18 months, a shelf‑life consistent with industry norms for dehydrated vegetables.

Food manufacturers, catering services and spice‑blend producers use kibbed red onion to achieve quick rehydration and consistent flavour in soups, sauces, ready‑to‑eat meals and seasoning mixes. Prospective buyers should confirm the minimum order quantity, chosen Incoterm and payment conditions directly with sheetal's farm, as these details are not disclosed in the listing. The supplier’s location in Ahmedabad and its voyage‑tier verification suggest a formally registered operation, but importers are advised to request up‑to‑date quality certificates before committing to a purchase.

sheetal's farm operates from Ahmedabad, India, as indicated in the supplier profile. The company carries a voyage‑tier verification, confirming that its basic business details have been cross‑checked by the platform. Although the response rate is shown as 0 %, the profile highlights that the farm processes its onions under hygienic conditions and adheres to recognised food‑safety practices. The location within a major onion‑producing area provides reliable access to fresh raw material.

The farm offers dehydrated red onion kibbed that is intended for culinary professionals seeking convenient, flavour‑rich ingredients. The product is described as retaining taste and aroma through a controlled drying process, and it is supplied in large‑quantity packaging suitable for bulk buyers. While the listing mentions that the product meets international food‑safety standards, specific certifications are not enumerated, so buyers should request copies of any relevant certificates before finalising a transaction.