Aseyh Teknoloji Group, Manufacturer, Turkey

Aseyh Teknoloji Group — Verified Manufacturer & Wholesale Supplier

About Aseyh Teknoloji Group - Edible Oils Supplier in Turkey

Aseyh Teknoloji Group, based in Kartal, Turkey, offers a range of edible oil products, with 5 active products in their catalogue. Their product range includes refined and crude vegetable oils, such as sunflower and canola oil, as well as soybean and olive oil. The company's products are classified under HS code families including 1507.90 and 1514.11, and are made from materials such as sunflower, canola, soya, and zeytin.

Aseyh Teknoloji Group's products are part of the broader edible oils category, which includes various types of oils such as soybean oil, other oil seeds, and crude oil. The company's location in Turkey provides access to a significant market for edible oils, with many countries in the region importing these goods. Edible oil exporters from Turkey typically need to comply with regulations and standards such as ICUMSA 45 for sugar, and palm-oil CP 10 cloud point for palm oil.

Product Range and Specialities of Aseyh Teknoloji Group

Aseyh Teknoloji Group's catalogue includes a range of edible oil products, with specifications such as refined and crude vegetable oils, and materials including sunflower, canola, and soya. The company's products are classified under HS code families including 1507.90 and 1514.11. Buyers of edible oils typically require specifications such as moisture percentage, purity percentage, and grain length in mm. For example, refined soybean oil typically has a moisture percentage of 0.5% and a purity percentage of 99.5%.

The edible oils category also includes other types of oils such as linseed oil and oil seeds, which have different specifications and requirements. Buyers should request specifications such as tensile strength in MPa, and kg per bag, as well as certifications such as ISO 9001 and HACCP.

Trade and Export Information - Aseyh Teknoloji Group

Aseyh Teknoloji Group's products are exported to various regions, including countries in Europe, the Middle East, and Africa. The company's location in Turkey provides access to a significant market for edible oils, with many countries in the region importing these goods. Edible oil exporters from Turkey typically need to comply with regulations and standards such as ICUMSA 45 for sugar, and palm-oil CP 10 cloud point for palm oil.

The HS code families involved in the edible oils category include 1507.90 and 1514.11, and the products are typically shipped in 20 ft or 40 ft containers. Buyers should request certifications such as ISO 9001 and HACCP, as well as test reports and documents such as certificates of origin and phytosanitary certificates.

Sourcing from Aseyh Teknoloji Group - Buyer Guidance

Buyers sourcing from Aseyh Teknoloji Group should request specifications such as moisture percentage, purity percentage, and grain length in mm, as well as certifications such as ISO 9001 and HACCP. They should also verify the company's compliance with regulations and standards such as ICUMSA 45 for sugar, and palm-oil CP 10 cloud point for palm oil.

Before ordering, buyers should request samples and test reports to verify the quality of the products. They should also confirm the packaging and shipping details, including the use of 20 ft or 40 ft containers, and the Incoterms such as CIF or FOB.

Frequently Asked Questions About Aseyh Teknoloji Group

What types of edible oils does Aseyh Teknoloji Group offer?

Aseyh Teknoloji Group offers a range of edible oil products, including refined and crude vegetable oils, such as sunflower and canola oil, as well as soybean and olive oil.

What are the typical specifications for edible oils?

Typical specifications for edible oils include moisture percentage, purity percentage, and grain length in mm. For example, refined soybean oil typically has a moisture percentage of 0.5% and a purity percentage of 99.5%.

What certifications should buyers request from Aseyh Teknoloji Group?

Buyers should request certifications such as ISO 9001 and HACCP, as well as test reports and documents such as certificates of origin and phytosanitary certificates.