Import Dehydrated Onion Granules — Buy in Bulk from Supplier in India

K Sheetal supplies dehydrated onion granules with a particle size range of 0.1 to 0.5 mm and 0.5 to 1.0 mm, offering two distinct textures for different culinary applications. The product is derived from white onions, dried under controlled conditions to retain sweetness and reduce pungency compared to red or yellow varieties. The aroma is described as sweet and spicy, a profile preferred in Western and Asian processed food formulations.

Moisture content is specified at a maximum of 8.0%, aligning with international food safety standards for dehydrated vegetables. The granules are packaged in 12 kg, 20 kg, or 25 kg PP bags within cartons, with custom options available. The product has a shelf life of two years when stored between 5°C and 12°C in dry conditions, indicating stable processing and packaging integrity.

This product is commonly used in soup bases, instant sauces, frozen meals, and seasoning blends for fast food chains and private-label brands. Buyers include food manufacturers in Europe, North America, and the Middle East seeking consistent flavor delivery without fresh onion handling. Trade is conducted via FOB Ahmedabad, with container loads of 14 metric tons per 20-foot and 24 metric tons per 40-foot container, reflecting standard densities for dehydrated produce.

K Sheetal is located in Ahmedabad, Gujarat, with a business address in Sumel Business Park near the New Cloth Market. The company identifies as a manufacturer and supplier of dehydrated onion products, but provides no details on processing facilities, equipment, or ownership structure. There is no public information regarding certifications, laboratory testing, or export history. Response metrics show zero response rate and zero average response hours, indicating limited buyer engagement.

The supplier does not claim organic, non-GMO, halal, or kosher status. No mention is made of traceability systems, farm sourcing, or quality control protocols beyond basic moisture control. The business appears to operate as a small-scale processor or trader, likely sourcing raw onions from regional markets and processing them in a basic dehydration facility. The absence of verified credentials suggests buyers should request independent lab reports before committing to large orders.