Import Fennel Powder — Buy in Bulk from Supplier in India

Sokshi Enterprises supplies fennel powder derived from ground Foeniculum vulgare seeds, harvested in India. The product is described as having a fine texture with a light green to yellowish‑brown colour and a strong sweet aroma reminiscent of licorice. While the listing does not state a minimum order, the supplier offers bulk quantities suitable for export. No specific certification is mentioned, so buyers should request any available quality certificates.

In the spice market, typical fennel powder specifications include a moisture content of about 10 % and a particle size of 100 mesh to ensure uniform blending. The powder’s colour and aroma align with industry expectations for both organic and conventional grades. Standard storage calls for a cool, dry environment to retain volatile oils. Common shelf life for dried spice powders is up to twelve months when kept under proper conditions.

The powder is used as a flavoring agent in Indian, Mediterranean and Middle Eastern cuisines, featuring in curries, stews, breads, pastries and herbal digestive blends, making it attractive to food processors and spice traders. Importers should confirm the port of loading, likely a major Indian hub such as Mumbai or Chennai, and negotiate Incoterms and payment terms directly with Sokshi Enterprises. Requesting a sample and a certificate of analysis will help verify that the product meets the described sensory and compositional attributes.

Sokshi Enterprises is based at "Hno 8‑2‑269/19/33/2 Indira Nagar Road No 2, Banjara Hills, Hyderabad, Telangana, India, 500033". The supplier holds a harbour trust tier but shows a response rate of 0.00, indicating that replies may be delayed.

The company’s listing highlights that its fennel powder is produced from seeds sourced from farmers practising good agricultural practices, with cleaning, sorting and advanced grinding to preserve flavour and aroma. No specific production capacity, lead‑time or certification details are provided in the public information.