Import Black Pepper — Buy in Bulk from Supplier in Sri Lanka

Colombo Export & Import Agencies (Pvt.) Ltd. offers organic black pepper (Piper nigrum) harvested from pepper vines in Sri Lanka, supplied in 10 kg, 12 kg and 15 kg corrugated cartons with a minimum order of 3 pallets. The peppercorns are picked in their almost-ripe state then dried to produce the characteristic black, spherical form that holds piperine, the alkaloid responsible for the spice's pungency and aroma. Sri Lankan origin contributes a distinctive heat profile suited to markets accustomed to robust, spicy flavour profiles.

The spice is available whole as peppercorns or can be processed into fine black powder for culinary applications. Piperine content in this variety not only delivers the expected pungency but also acts as a bioavailability enhancer, notably improving the absorption of curcumin from turmeric. Typical industry standards for whole black pepper include moisture content below 13%, volatile oil at 2% to 4.5% and piperine range of 4% to 7%, though buyers should request a certificate of analysis to confirm the specific batch meets their requirements.

This pepper serves food manufacturers, spice blenders, retail packers and pharmaceutical extractors who require traceable organic origin. The 3-pallet MOQ suits mid-scale importers building stock for redistribution or industrial processing. Buyers should confirm with Colombo Export & Import Agencies whether the offering is certified organic under EU or USDA standards, as the source description states organic farming but does not specify the certifying body or certificate number.

Colombo Export & Import Agencies (Pvt.) Ltd. is headquartered at No.25 Level 13C, Ocean Tower, Station Road, Colombo 00400, in Sri Lanka's Western Province. The company holds a harbor trust tier on the platform, with a response rate of 0.00% and an average response time recorded at zero hours, indicating no registered inquiry responses during the measured period. Buyers should therefore expect to initiate contact proactively and allow time for manual follow-up.

The listing presents the supplier as a source of organic Sri Lankan black pepper with cultural and culinary narrative tied to local 'Rice and Curry' traditions. No verified organic certificate numbers, export licence details, factory inspection reports, or client references are provided in the source data. Importers are advised to request proof of organic certification, phytosanitary clearance capability, and previous export documentation before committing to an order.