About CAFINTER ( Cafe Internacional de Coban S.A.) - Cardamom Supplier in Guatemala

Guatemala, specifically the state of Guatemala, hosts seven active cardamom‑related products listed by CAFINTER ( Cafe Internacional de Coban S.A.). The catalogue includes Organic / Conventional Cardamom Jumbo Bold Green, Organic Cardamom Bold Green, Organic Grinding Grade Cardamom, ORGANIC CARDAMOM SEED (whole, filter bag cut, powder), Organic Cardamom Grinding Grade Tea Bag Cut, Organic Cardamom Seed Powder and Organic / Conventional Cardamom Seed Filter Bag Cut. All items fall under HS code families 0908.21, 0908.30, 0908.31 and 0908.32, covering whole pods, ground pods, seed and powder forms. The supplier identifies as an organic tier exporter, indicating that several products carry organic certification alongside optional Kosher status. The product list reflects a focus on both whole and processed cardamom formats for bulk trade.

The seven entries span three HS sub‑headings: 0908.21 for whole cardamom seed, 0908.30 for ground seed, 0908.31 for whole and ground pods, and 0908.32 for grinding grade pods. Each entry specifies the material - cardamom pods or seed - and the processing level, from jumbo bold green pods to finely powdered seed. The catalogue’s emphasis on organic and conventional variants suggests flexibility for buyers seeking certified or standard grades. No other spice categories are listed, so the current export profile is narrowly concentrated on cardamom products.

Product Range and Specialties of CAFINTER ( Cafe Internacional de Coban S.A.)

CAFINTER’s catalogue concentrates on cardamom in four processing states: whole jumbo green pods, standard green pods, grinding‑grade pods, whole seed (filter‑bag cut), ground seed and seed powder. In the global spice market, green cardamom pods are typically graded by size (6 - 8 mm for premium green, 8 - 10 mm for standard) and moisture content below 12 %. Grinding‑grade pods usually meet a particle size of 1 - 2 mm after milling and are tested for essential oil content of 6 - 8 %. Seed powder is commonly sold with a fineness of 200 mesh and a purity above 98 %. Buyers often request certificates of analysis confirming oil content, moisture, and foreign‑matter limits, which align with the organic certifications CAFINTER holds for some lines.

Trade and Export Information - CAFINTER ( Cafe Internacional de Coban S.A.)

Guatemala ranks among the top global exporters of cardamom, with the majority of shipments destined for the United States, European Union, and Middle‑East markets where culinary and pharmaceutical uses drive demand. HS code 0908.31 (whole and ground pods) and 0908.32 (grinding grade) are classified under Chapter 09 “Coffee, tea, mate and spices,” and typically require a phytosanitary certificate and, for organic consignments, an organic‑certification document accepted by the importing country’s authority. Common buyer‑required certifications include USDA Organic, EU Organic, Kosher, and ISO 22000 or SQF for food safety management. Export logistics often involve 20‑ft containers packed in 25 kg jute bags or 1‑ton bulk cartons, with CIF or FOB terms prevailing. Guatemala’s export infrastructure supports air‑freight for smaller sample shipments and sea‑freight for bulk orders, with customs inspections focusing on HS code verification and residue testing.

Sourcing from CAFINTER ( Cafe Internacional de Coban S.A.) - Buyer Guidance

When sourcing from CAFINTER, buyers should request the specific organic certification copy (e.g., USDA Organic or EU Organic) for the organic‑labelled items and a Kosher certificate if required. A recent phytosanitary certificate, a certificate of analysis detailing moisture (<12 %), essential oil content (6 - 8 % for green pods) and foreign‑matter limits (<0.5 %) are standard documentation for cardamom imports. Verify that the HS code on the commercial invoice matches the product description (0908.31 for whole or ground pods, 0908.32 for grinding grade, 0908.21 for whole seed, 0908.30 for seed powder). Typical minimum order quantities range from 500 kg for whole pods to 200 kg for seed powder, with lead times of 30‑45 days from order confirmation to shipment.

What cardamom products does CAFINTER export and under which HS codes?

CAFINTER lists seven cardamom items: whole jumbo green pods, standard green pods, grinding‑grade pods (HS 0908.31), whole seed (HS 0908.21), ground seed (HS 0908.30) and seed powder (HS 0908.30). Grinding‑grade pods are classified under HS 0908.32.

Are any of CAFINTER’s cardamom products certified organic?

Yes, several items are marketed as organic and are accompanied by organic certification documents such as USDA Organic or EU Organic, as indicated in the supplier profile.

What typical quality parameters should I check for Guatemalan green cardamom?

Buyers usually verify pod length (6 - 8 mm for premium), moisture content below 12 %, essential oil content between 6 % and 8 %, and foreign‑matter limits under 0.5 %.

Which certifications are commonly required for cardamom imports from Guatemala?

Importers often require a phytosanitary certificate, an organic certificate where applicable, and a food‑safety certification such as ISO 22000 or SQF. Kosher certification may be requested for specific markets.

What are the typical packaging and container sizes for CAFINTER’s cardamom shipments?

Cardamom is usually packed in 25 kg jute bags or 1‑ton bulk cartons, which are loaded into 20‑ft or 40‑ft containers depending on order volume.

What is the usual minimum order quantity and lead time for cardamom from CAFINTER?

Minimum order quantities are about 500 kg for whole green pods and 200 kg for seed powder, with a production and export lead time of 30‑45 days after order confirmation.

Which regions typically import Guatemalan cardamom?

The United States, European Union countries, and Middle‑East markets are the primary destinations for Guatemalan cardamom, driven by culinary, beverage and pharmaceutical demand.