Import Dehydrated White Onion Chopped — Buy in Bulk from Supplier in India

Dehydrated White Onion Chopped from The VPN Overseas is produced in Gujarat, India, with a consistent particle size of 3mm to 5mm and a pure white colour. The product retains a strong, authentic aroma characteristic of Indian-grown onions and is classified as A-Grade commercial grade, meeting standard food industry requirements for dried vegetable ingredients. It is packed in 20kg multi-layer bags: an inner polyethylene layer for moisture barrier and an outer kraft paper bag for durability during transit.

This product is made from fully matured white onions, air-dried at controlled temperatures to preserve volatile oils and reduce moisture content to below 8%, which is standard for stable shelf life. The chopping process ensures uniform particle distribution with minimal fines, typical of commercial-grade dehydration. No additives, preservatives, or anti-caking agents are used, aligning with clean-label trends in processed food manufacturing. The low moisture and high volatile oil retention support long-term flavour stability in spice blends and savoury formulations.

Buyers include manufacturers of instant soups, seasoning mixes, snack coatings, and ready-to-eat meals in Europe, North America, and Southeast Asia. The product is typically shipped in bulk containers under FOB Mumbai or CIF terms. MOQ is based on full container loads, though smaller quantities may be negotiated. Buyers should confirm moisture content, foreign matter limits, and microbial compliance before ordering, as these vary by destination market regulations.

The VPN Overseas operates from a registered address in Bangalore, Karnataka, and is listed as a harbor-tier supplier with verified contact details. The company specializes in sourcing and exporting dehydrated vegetables from India, with a focus on onions, garlic, and ginger. There is no public information on production capacity, years in business, or third-party certifications. Response rate and average reply time are not recorded, indicating limited buyer engagement or automated communication.

The supplier does not claim ownership of a production facility, suggesting it functions as a trader or aggregator. No details are provided on sourcing partners, quality control labs, or export history. Buyers should request documentation for origin certification, batch traceability, and food safety compliance directly before placing orders. The absence of response metrics implies a need for proactive communication during the sourcing process.