Import Cardamom Powder — Buy in Bulk from Supplier in Sri Lanka

BSA Holdings Private Limited supplies cardamom powder derived from green pods of *Elettaria cardamomum*, known as the Queen of Spices, cultivated in Sri Lanka’s mid-country rainforests. The pods are harvested when fully mature, containing small seeds that should ideally be dark gray to black, ensuring rich aromatic intensity. This powder is produced by milling the whole pods, including both shell and seeds, to retain the full spectrum of volatile oils and flavour compounds.

The powder form offers a fine, uniform grind suitable for culinary applications, with the characteristic warm, sweet, and slightly pungent profile expected of Ceylon cardamom. Sri Lankan cardamom is typically smaller in pod size compared to Indian varieties but is prized for its higher essential oil content, often ranging between 3% and 8% by weight. The grinding process is controlled to minimise heat generation, preserving the delicate aromatics and preventing bitterness.

This product is primarily used in curries, desserts, and beverages, where its complex flavour enhances both sweet and savoury dishes. Importers sourcing from Sri Lanka benefit from the country’s organic cultivation practices in shaded, humid conditions, which contribute to the spice’s distinctive quality. Buyers should confirm moisture content and mesh size to match their processing requirements, as these parameters directly impact shelf life and dispersion in end products.

BSA Holdings Private Limited is based in Kelaniya, Sri Lanka, with its registered address at No.60/d/1/a, Lumbini Mawatha, Dalugama. The company operates within the spice trade, specialising in cardamom sourced from the island’s rainforest regions, where the microclimate supports quality pod development. The supplier’s profile indicates a focus on natural cultivation and processing methods, aligning with Sri Lanka’s reputation for premium spices.

The listing does not provide details on certifications, production capacity, or export history, so buyers should request these directly. Response metrics are currently unavailable, and there is no stated verification tier beyond the supplier’s address. Importers are advised to confirm quality control measures, such as testing for essential oil content and microbial load, which are critical for food-grade spices.