Import Bisi Belebath Masala — Buy in wholesale FOB from Supplier in India

Bisi Belebath Masala is a spice blend native to Karnataka, India, traditionally used to prepare the iconic rice and lentil dish that originated in Mysore Palace. The masala contains a balanced mixture of roasted lentils, dried coconut, cinnamon, cloves, cardamom, coriander seeds, cumin, fenugreek, and dried red chillies, all ground to a fine, aromatic powder with a characteristic deep brown colour. The supplier, Oasis Exports And Imports, sources this blend from Bangalore, Karnataka, a region with documented culinary heritage spanning centuries for this specific preparation. Typical moisture content for such blended spice masalas ranges from 8% to 12% to prevent clumping and ensure shelf stability. The particle size is standard fine powder, passing through 30-40 mesh for even dispersion during cooking.

The base of authentic Bisi Belebath Masala relies on specific roasting profiles: lentils such as chana dal and urad dal are dry-roasted until golden before grinding, which develops the nutty, savoury foundation of the blend. Coconut is typically desiccated and lightly toasted to reduce oil content and extend shelf life. The typical composition by weight includes approximately 25-30% roasted lentil powder, 15-20% desiccated coconut, and the remainder divided among whole and ground spices. No artificial colours or preservatives are standard in traditional formulations, though buyers should request a complete ingredient declaration and allergen statement from the supplier. The volatile oil content, primarily from cardamom and cloves, contributes to the aromatic intensity and should be protected from heat and light during storage.

This masala is purchased by South Indian restaurants, hotel chains, catering companies, and food manufacturers producing ready-to-eat meals or spice retail packs. It is also sought by importers specialising in regional Indian cuisine products for diaspora markets in North America, Europe, and the Gulf states. Standard packaging for bulk B2B trade is 5 kg or 10 kg food-grade laminated pouches with modified atmosphere flushing, or 25 kg multiwall paper sacks with polyethylene liners. Buyers should confirm with Oasis Exports And Imports whether the masala is ground to order or held in inventory, as spice freshness significantly impacts volatile oil retention. The supplier has not stated MOQ, lead times, or export certifications, so these must be verified directly before committing to an order.

Oasis Exports And Imports is based at #53 Janani Devarakere Extension, ISRO Layout, Bangalore 560078, Karnataka, India. The supplier operates from Bangalore, a major hub for spice processing and South Indian food products, which provides reasonable proximity to raw material sourcing and logistics infrastructure. The company holds a Harbor trust tier, which is a baseline verification status. Notably, the supplier shows a 0.00% response rate and zero recorded average response hours, which raises a material concern about communication reliability for overseas buyers. No additional verification signals, certifications, or trade history are stated in the available profile.

The listing offers no information about production capacity, export experience, quality control laboratories, or existing client markets. Buyers must independently verify whether Oasis Exports And Imports holds FSSAI registration (mandatory for Indian food exporters), Spice Board of India membership, opportune for credibility in spice trade, or BRC/ISO food safety certifications. The source description makes claims about "best quality" but provides no supporting documentation or third-party audit references. Given these gaps, due diligence is essential: request samples with batch-specific certificates of analysis, verify the supplier's export licence, and consider an initial small trial order before committing to larger volumes.