Import Biryani/Pulao Masala — Buy in Bulk from Supplier in India

Eagle Pulao Masala is a ready-to-use aromatic blend of whole spices and leaves, including black pepper and chilli, designed to elevate the flavour and aroma of rice dishes like biryani and pulao. The product is available in two retail-ready pack sizes: 15g and 100g, catering to both household and small-scale commercial use. The blend relies on natural spices, with no added preservatives or artificial flavour enhancers, to deliver a consistent, textured taste profile.

The formulation typically incorporates standard biryani masala components such as bay leaf, cardamom, cinnamon, clove, and star anise, balanced for heat, sweetness, and depth. These spices are sourced in whole form to preserve essential oils, which are released during cooking to infuse the rice. Industry practice for such blends often targets a moisture content below 10 percent to prevent caking, with particle sizes ranging from 0.5 mm to 2 mm for even dispersion. Buyers should confirm the exact composition, as recipes can vary by supplier.

This masala is primarily used by food manufacturers, caterers, and households seeking to streamline biryani and pulao preparation without compromising on authenticity. The compact packaging suits air and sea freight, with shelf life extending to 12 months under dry, ambient conditions. Importers should verify allergen declarations and compliance with destination country spice regulations, as some markets restrict certain additives or require irradiation treatment for imported spices.

Eagle Agro Foods Private Limited operates from Delhi, India, with a registered address at C-50, Lawrence Road Industrial Area, Delhi 110035. The supplier is positioned in the harbor trust tier, indicating a baseline level of verified information on file. The company specializes in spice blends, with this pulao masala representing a core product in its portfolio aimed at both domestic and export markets.

The listing provides no additional details on production capacity, certifications, or export history, and the response signals (rate and time) are currently at zero. Importers should directly confirm the supplier’s ability to scale orders, provide batch consistency, and comply with international food safety standards such as FSSAI or HACCP. No claims about headcount, revenue, or client base are made or implied.