Import Dried Mint Leaves — Buy in Bulk from Supplier in India

Dried Mint Leaves offered by KAPADIYA EXPO COMPANY are fully dried herb leaves sourced from mint cultivated in the Bhavnagar region of India. The leaves are harvested at full maturity and undergo a controlled drying process that locks in their characteristic menthol aroma. Each shipment is sealed in moisture‑proof bags that meet standard international packaging requirements, ensuring protection against humidity and light. The supplier describes the leaves as having a vivid green hue and a refreshing flavour profile.

In the spice market, dried mint is typically evaluated on moisture content of 8‑10 % and particle size of 1‑2 mm, which help retain essential oils. Standard menthol levels range from 0.6‑1 % by weight, giving the herb its cooling sensation. KAPADIYA EXPO COMPANY follows conventional drying and handling practices that align with common industry specifications for culinary herbs.

The herb is widely used in beverages, salads, sauces, confectionery and traditional Indian and Middle Eastern recipes such as raitas and chutneys. Food processors, beverage manufacturers and bulk spice distributors constitute the main market for this product. The listing does not disclose minimum order quantities, pricing brackets, lead‑time estimates or specific Incoterms, so buyers should request those details directly. Prior to finalising a contract, confirm packaging options, payment terms and any required certifications with the supplier.

KAPADIYA EXPO COMPANY operates from 14, Sahyog Complex, Mahuva, Bhavnagar, Gujarat, India. The supplier is classified with an organic tier and holds a voyage trust tier, indicating a certain level of platform verification. Its response rate is recorded as 0 %, with no average response time logged, so communication may require follow‑up. The company lists a broad portfolio of dried herbs and spices, including mint leaves, and positions itself as an exporter of Indian herbal products.

The firm states that it adheres to standard drying and packaging procedures for herbs, offering sealed bags that meet international food‑safety packaging norms. While no specific certifications are listed, the organic tier suggests a focus on natural cultivation methods. Buyers are encouraged to ask for any organic or quality certificates and to discuss custom packaging requirements.