About Gravity Intertrade Co., Ltd. - Pulses Supplier in Thailand

Thailand‑based Gravity Intertrade Co., Ltd. lists five active pulse products in its catalogue. The company classifies its offering under Food Raw Material, Pulses and Processed Food, indicating a focus on primary agricultural inputs rather than finished consumer goods. The catalogue includes split mung beans with husk (mung dal chilka), split mung beans huskless (mung dal dhuli), whole black matpe (urid sabut), split black matpe with husk (urid dal chilka) and split black matpe huskless (urid dal dhuli). Each entry is presented by its common trade name without additional processing steps, suggesting bulk commodity handling. The product set reflects typical Thai export pulses that are processed to split form for easy cooking and further industrial use.

Product Range and Specialties of Gravity Intertrade Co., Ltd.

The listed products cover two major pulse species: Vigna radiata (mung bean) and Vigna mungo (black gram or urad). In international trade, split mung beans are offered in husked and huskless forms, with husked split typically retaining a thin seed coat and huskless split achieving a whiter appearance and lower fiber content. Standard quality parameters for these pulses include moisture content below 12 % for split mung and below 13 % for black gram, foreign matter under 0.5 %, and bean length in the range of 5‑7 mm for split mung and 7‑10 mm for split black matpe. Buyers often request specifications such as protein content (approximately 20‑22 % for mung and 22‑24 % for urad), colour grade (ICUMSA‑type whiteness for huskless varieties), and pesticide residue compliance with Codex limits. Industry practice also involves packaging in 25‑50 kg polypropylene bags or 1‑ton jute sacks, with bulk shipments loaded into 20‑ft or 40‑ft containers for sea freight.

Trade and Export Information - Gravity Intertrade Co., Ltd.

Thai pulse exporters commonly serve markets in Southeast Asia, the Middle East, Africa and the European Union, where split legumes are used for food manufacturing, animal feed and snack production. Pulses fall under HS Chapter 07, sub‑heading 0713 (dried leguminous vegetables), and shipments are typically subject to phytosanitary certificates, origin declarations and laboratory test reports for moisture, foreign matter and pesticide residues. Buyers frequently require certifications such as ISO 22000, HACCP or GlobalGAP, although the specific supplier’s certifications are not listed in the provided data. Standard trade terms include FOB Bangkok or CIF destination port, with container loading practices that protect the beans from moisture ingress. Thai export regulations mandate compliance with the ASEAN‑China Free Trade Area standards and, for EU destinations, adherence to EU pesticide residue limits and traceability requirements.

Sourcing from Gravity Intertrade Co., Ltd. - Buyer Guidance

When sourcing from Gravity Intertrade, buyers should request a pre‑shipment sample to verify bean size, colour, moisture and foreign matter levels against the typical specifications noted above. It is advisable to obtain a recent SGS or equivalent laboratory analysis confirming compliance with Codex pesticide limits and the moisture thresholds required for the destination market. Buyers should also confirm the packaging format (e.g., 25 kg PP bags) and whether the supplier can provide the necessary phytosanitary certificate and, if required, an ISO 22000 or HACCP audit report before finalizing the order.

What pulse varieties does Gravity Intertrade Co., Ltd. offer?

The supplier lists five pulse products: split mung with husk (mung dal chilka), split mung huskless (mung dal dhuli), whole black matpe (urid sabut), split black matpe with husk (urid dal chilka) and split black matpe huskless (urid dal dhuli).

Are the mung beans supplied as whole or split?

Both split forms are available - one with the husk retained and one huskless. The split mung with husk retains a thin seed coat, while the huskless version is whiter and has lower fiber content.

What are the typical quality specifications for these pulses?

International buyers usually require moisture below 12 % for split mung and below 13 % for split black matpe, foreign matter under 0.5 %, bean length 5‑7 mm for mung and 7‑10 mm for black matpe, and protein levels around 20‑24 % depending on the species.

Which certifications should a buyer request from this supplier?

The facts do not list any certifications held by the supplier. Buyers should request ISO 22000, HACCP or GlobalGAP certificates, as well as a recent laboratory test report for pesticide residues and moisture content.

What packaging options are commonly used for these pulses?

Typical export packaging includes 25‑50 kg polypropylene bags or 1‑ton jute sacks, stacked in 20‑ft or 40‑ft containers to protect the product from moisture during sea transport.

What are the usual minimum order quantities and lead times?

For bulk pulse shipments, minimum order quantities often start at one 20‑ft container (approximately 18‑20 tons), with lead times ranging from 30 to 45 days after order confirmation, depending on harvest season and shipping schedules.

Which HS code classification applies to these products?

Pulses such as split mung beans and split black matpe are generally classified under HS Chapter 07, sub‑heading 0713 (dried leguminous vegetables).