Import Garlic Powder — Buy in Bulk from Supplier in India

Kedar Masale supplies Dehydrated Garlic Powder that is produced by fully drying garlic cloves and grinding them to a fine consistency. The product is described as having a long shelf life and contains no additives or preservatives, preserving the natural flavour and nutritional profile of fresh garlic. It is offered in bulk quantities suitable for commercial kitchens and food manufacturers.

Typical industry specifications for garlic powder include a moisture content of 8‑12 % and a particle size near 200 mesh (≈75 µm), which ensures free flow and easy dissolution. Kedar Masale sources garlic from selected Indian farms, a practice that aligns with the common approach of premium spice processors to maintain consistent quality. The supplier references quality certifications, confirming adherence to food safety standards, though the exact certificates are not listed. Flexible minimum order quantities are mentioned, allowing buyers to adjust volumes according to demand.

Primary buyers are food processors, restaurant chains and nutraceutical firms that require a stable, antioxidant‑rich ingredient for sauces, spice blends and health supplements. Trade benefits highlighted include competitive pricing and shipping terms such as FOB or CIF, giving importers the ability to choose the most suitable delivery method. Prospective customers should verify the exact MOQ, lead time and payment conditions directly with Kedar Masale before placing an order.

Kedar Masale appears on the platform as an imported supplier located in India, carrying a harbour trust tier that reflects a basic level of verification. The supplier’s response statistics show a 0 % response rate and no average response time, indicating that communication may need to be initiated by the buyer. Kedar Masale markets itself as a premium processor of dehydrated ingredients, with garlic powder being a flagship product.

No public data is provided on the company’s founding year, production facilities or export volumes, which is common among many small‑scale Indian spice exporters. The listing does not disclose specific certification names, only stating that quality certifications are held. Buyers are encouraged to request copies of any relevant certificates and, if possible, arrange a site visit or third‑party audit to confirm manufacturing practices.