About Farmer To Factory - Fresh Produce Supplier in India

Farmer To Factory, located in Amrawati, Maharashtra, India, offers a diverse range of fresh produce, with an active product count of 7. The company's product catalogue includes Red onion, Garlic, Fresh Ginger, Potato, G9 Cavendish Banana, Ginger, and Turmeric. These products fall under various categories, including Fresh Ginger, Ginger, Garlic, Onion, Potato, Fresh Onion, Vegetables, Banana, Turmeric, Red Chilli, and Watermelon. The HS code families for these products include 0703.10 for Red onion, 0712.90 for Garlic, 0910.11 for Fresh Ginger, 0701.90 for Potato, and 0803.90 for G9 Cavendish Banana.

Exporters of fresh produce in India, like Farmer To Factory, typically deal with a broad selection of products, including fruits, vegetables, and grains. Buyers of these products usually require quality goods, with specific standards for moisture content, purity, and packaging. For instance, fresh onions are typically graded according to their size, shape, and color, with grades like A, B, and C. The quality parameters for these products are crucial, as they directly impact the final product's taste, texture, and appearance.

Product Range and Specialties of Farmer To Factory

The product range of Farmer To Factory includes a variety of fresh produce, with a focus on quality goods. The company's catalogue includes products like Red onion, Garlic, Fresh Ginger, Potato, and G9 Cavendish Banana, which are all classified as food products. Buyers of these products can expect to find goods that meet specific standards for quality, packaging, and labeling. For example, fresh ginger is typically classified according to its grade, with grades like ICUMSA 45, and is often packaged in 20 kg bags or 40 ft containers.

Buyers of fresh produce, like those offered by Farmer To Factory, should be aware of the typical grades and standards for these products. For instance, fresh onions are typically graded according to their size, shape, and color, with grades like A, B, and C. The quality parameters for these products are crucial, as they directly impact the final product's taste, texture, and appearance. Additionally, buyers should be aware of the common materials and variants used in these products, such as the use of wax or other coatings on fruits and vegetables.

Trade and Export Information - Farmer To Factory

Exporters of fresh produce in India, like Farmer To Factory, typically deal with a broad selection of products, including fruits, vegetables, and grains. These goods are often exported to regions like the Middle East, Europe, and Asia, where there is a high demand for quality fresh produce. The HS code families for these products, such as 0703.10 for Red onion and 0712.90 for Garlic, are crucial for export purposes, as they determine the customs duties and regulations applicable to these goods. Buyers of these products should be aware of the relevant regulatory and logistics norms, such as the requirement for phytosanitary certificates and the use of Incoterms like CIF or FOB.

Sourcing from Farmer To Factory - Buyer Guidance

Buyers sourcing from Farmer To Factory should be aware of the typical requirements for these products, including quality parameters, packaging, and labeling. For example, fresh ginger is typically classified according to its grade, with grades like ICUMSA 45, and is often packaged in 20 kg bags or 40 ft containers. Buyers should request samples, test reports, and certifications like ISO 22000 or HACCP to ensure the quality and safety of the products. Additionally, buyers should verify the supplier's compliance with relevant regulations, such as those related to food safety and phytosanitary measures.

What is the product range of Farmer To Factory?

Farmer To Factory offers a diverse range of fresh produce, including Red onion, Garlic, Fresh Ginger, Potato, G9 Cavendish Banana, Ginger, and Turmeric. These products fall under various categories, including Fresh Ginger, Ginger, Garlic, Onion, Potato, Fresh Onion, Vegetables, Banana, Turmeric, Red Chilli, and Watermelon.

What are the typical quality parameters for fresh produce?

The quality parameters for fresh produce, like those offered by Farmer To Factory, include factors like moisture content, purity, and packaging. For example, fresh onions are typically graded according to their size, shape, and color, with grades like A, B, and C. The quality parameters for these products are crucial, as they directly impact the final product's taste, texture, and appearance.

What certifications should buyers request from Farmer To Factory?

Buyers sourcing from Farmer To Factory should request certifications like ISO 22000 or HACCP to ensure the quality and safety of the products. Additionally, buyers should verify the supplier's compliance with relevant regulations, such as those related to food safety and phytosanitary measures.

What is the typical packaging for fresh produce?

The typical packaging for fresh produce, like those offered by Farmer To Factory, includes materials like bags, containers, and crates. For example, fresh ginger is often packaged in 20 kg bags or 40 ft containers. Buyers should specify their packaging requirements when ordering from the supplier.

What are the relevant HS code families for Farmer To Factory's products?

The relevant HS code families for Farmer To Factory's products include 0703.10 for Red onion, 0712.90 for Garlic, 0910.11 for Fresh Ginger, 0701.90 for Potato, and 0803.90 for G9 Cavendish Banana. These HS code families are crucial for export purposes, as they determine the customs duties and regulations applicable to these goods.

What are the typical logistics norms for exporting fresh produce from India?

The typical logistics norms for exporting fresh produce from India, like those offered by Farmer To Factory, include the use of Incoterms like CIF or FOB, and the requirement for phytosanitary certificates. Buyers should be aware of these norms when ordering from the supplier.

How can buyers verify the quality of Farmer To Factory's products?

Buyers can verify the quality of Farmer To Factory's products by requesting samples, test reports, and certifications like ISO 22000 or HACCP. Additionally, buyers should verify the supplier's compliance with relevant regulations, such as those related to food safety and phytosanitary measures.

What is the minimum order quantity (MOQ) for Farmer To Factory's products?

The MOQ for Farmer To Factory's products is not specified, but buyers should inquire about the supplier's MOQ and lead time when ordering from the supplier.