Import Fresh Calamansi — Buy in Bulk from Supplier in Viet Nam

Fresh calamansi supplied by Kim Minh Exim are small citrus fruits cultivated in Vietnam and available throughout the year. The fruit displays a natural bright green skin and is harvested to provide 70-90 pieces per kilogram. Each kilogram is packed in 10-20 kg cartons, foam boxes or plastic baskets according to buyer preference.

In the citrus market, fresh calamansi typically contains 1.0-1.5 % titratable acidity and each fruit weighs around 15-20 g, which influences juice yield. Standard cold-chain handling recommends storage at 5-7 °C to preserve colour and aroma. Typical transport conditions maintain a temperature of 0-4 °C and use insulated containers to avoid chilling injury. The fruit’s shelf life under these conditions is ten to fifteen days.

Importers such as beverage manufacturers, sauce producers and fresh-produce distributors source the fruit for its distinctive sour flavour. Kim Minh Exim offers payment by L/C at sight or T/T and can adjust packaging to 10-20 kg cartons, foam boxes or custom baskets. The supplier’s address in District 2, Ho Chi Minh City facilitates rapid export handling. Potential buyers should confirm current availability, lead time and any required phytosanitary certificates before confirming the order.

Kim Minh Exim is located at 96 Bui Ta Han Street, District 2, Ho Chi Minh City, Viet Nam. The company is classified as an imported‑tier supplier with a harbor trust tier, though its response rate is currently recorded as 0.00. Founded in 2009, the firm describes itself as one of the leading agriculture commodities exporters in Vietnam.

The supplier focuses on exporting fresh horticultural products, with fresh calamansi highlighted as a key item. Kim Minh Exim can accommodate a range of packaging formats, from foam‑lined cartons to plastic baskets, and states that it can adapt to specific buyer requirements. The company invites enquiries at any time to discuss pricing, specifications and long‑term cooperation.