Import Celery Seed — Buy in Bulk from Supplier in India

Celery seed from Sokshi Enterprises is the dried fruit of Apium graveolens, harvested and processed in Telangana, India. The seeds are small, oval, and uniformly brown with a smooth surface, measuring 1.5 to 2.5 mm in length. They are cleaned to remove husks and foreign matter, with a moisture content typically below 8% and a bulk density of approximately 0.75 g/cm³. These seeds retain their volatile oils through careful drying at ambient temperatures, preserving their aromatic intensity.

The seed composition includes apiol and limonene as primary essential oil components, contributing to its earthy, slightly bitter, and peppery aroma. Standard commercial grades for export contain no more than 2% broken seeds and less than 0.5% foreign matter by weight. This product aligns with typical Indian spice export standards, where sorting is done by size and color using mechanical classifiers. No chemical treatments or irradiation are applied during processing.

Celery seed is primarily used in spice blends for pickling, sausages, breads, and soups, especially in European and North American markets. Buyers include food manufacturers, contract packagers, and specialty distributors sourcing for ethnic or artisanal product lines. Trade terms are typically FOB Hyderabad, with packaging in 25 kg multi-wall paper bags lined with food-grade polyethylene. MOQ is 500 kg, and lead time is 15 to 20 days after order confirmation.

Sokshi Enterprises operates from Hyderabad, Telangana, with a physical address verified through local trade registries. The company is registered as an exporter of dried spices and holds a valid IEC code. Its trust tier is classified as harbor, indicating basic documentation compliance and a history of verified export shipments. There is no public information on factory size, workforce, or annual turnover.

The supplier does not claim certifications such as organic, HACCP, or ISO, nor does it list specific client names or export volumes. Response metrics show no recent activity on inquiry platforms, suggesting limited digital engagement. Sourcing is conducted through contracted farms in southern India, with no indication of vertical integration. All claims about quality are based on physical inspection and standard spice export practices.