Import Cassava Flour Mhogo — Buy in Bulk from Supplier in United States

Cassava Flour Mhogo offered by Comstock Global INC is sourced from cassava tubers cultivated by small‑holder farmers in Kenya and shipped from the United States. The flour is 100 % natural, gluten‑free and marketed as a direct 1:1 replacement for wheat flour in baked goods and sauces. It carries ISO 22000, HACCP and KEBS certifications, indicating compliance with recognised food safety management systems. Available in both branded and white‑label formats, the product can be supplied in a variety of sack sizes.

Industry norms for cassava flour place moisture content at typical 10‑12 % and protein at typical 1‑2 %; the Mhogo variant follows these ranges. Particle size is typical below 200 µm, providing a fine consistency suitable for batter formation. Standard ash content is typical 0.5‑1 % and the flour’s pH is typical 5.5‑6.5, aligning with most bakery formulations. Although labelled as organic, the product does not hold a certified organic status, so buyers seeking certified organic should verify with the supplier. The flour is also described as ethically and sustainably sourced, though no formal certifications are attached.

Comstock Global INC can ship the flour in bulk sacks ranging from 500 g up to 50 kg, with a stated minimum order of 8 kg. Trade terms such as FOB or CIF can be negotiated, and buyers should clarify lead times and payment schedules before confirming an order. Potential customers include food manufacturers, bakery chains and catering services looking for gluten‑free alternatives.

Comstock Global INC is registered at 75 Woodbine Street in Rhode Island, United States. The company appears under the harbour trust tier, reflecting successful completion of basic verification procedures on the platform.

Response data shows a response rate of 0 % and no recorded average response time, indicating the supplier has not yet replied to enquiries. Interested importers should therefore initiate contact to gauge communication responsiveness and willingness to discuss trade conditions.