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Blonde Sultana raisins from Ellagron Greek Flavors are dried grapes of the Sultana variety, characterised by their distinctive light golden colour and naturally tart flavour profile. The grapes are laid on straw mats and dried according to traditional, natural methods without sulphur bleaching or accelerated dehydration, preserving the fruit's inherent acidity and chew texture. This product originates from Greece, a recognised Mediterranean producer with established grape cultivation in the Macedonia region, and is offered for raw consumption and culinary applications with customised packaging options available.
The raw material is 100% Sultana grapes (Vitis vinifera), a seedless variety prized for its thin skin and high sugar-to-acid ratio. Typical moisture content for naturally dried Sultana raisins ranges from 12% to 16%, though the exact figure for this batch should be confirmed with the supplier. The straw-mat drying method, still practised in parts of northern Greece, yields a firmer texture and more pronounced tartness than tunnel-dried or sulphured alternatives. No artificial preservatives or colourants are mentioned in the source description; buyers requiring organic certification or sulphur dioxide testing should request documentation directly. Grade sorting, capstem removal percentage, and foreign matter limits are not stated and require clarification.
Primary buyers include bakeries, confectionery manufacturers, cereal producers, and retail packagers seeking a naturally dried, lighter-coloured raisin for premium positioning. The tart profile suits chutneys, savoury stuffings, and balanced fruit mixes where standard dark raisins would dominate sweetness. Culinary use extends to pilafs, tagines, and Mediterranean-style salads. Import considerations for Greek dried fruit include EU phytosanitary compliance, though specific certificates of origin or health certificates for this listing are not confirmed. Packaging is described as customised, so bulk tote, carton, or consumer-ready formats should be discussed with Ellagron Greek Flavors directly.
| Variety | Sultana (seedless) |
| Colour | Blonde / light golden |
| Drying Method | Natural, on straw mats (traditional) |
| Moisture Content | 12-16% typical for natural Sultana raisins |
| SO2 Residue | Not stated; confirm with supplier (typical natural dried fruit: <10 mg/kg) |
| Foreign Matter Limit | Not stated; request supplier specification (standard: max 0.1%) |
| Capstem Content | Not stated; confirm with supplier |
| Packaging | Customised (bulk or retail format to be agreed) |
| Intended Use | Raw consumption, cooking, baking |
| Origin | Thessaloniki region, Macedonia, Greece |
Ellagron Greek Flavors is based at Ag. Panteleimonos 5, Thessaloniki 55133, in the Macedonia region of Greece. The company holds a harbor trust tier, which reflects a baseline marketplace standing rather than an advanced verification level. The response rate is recorded at 0.00 with an average response time of zero hours, indicating that direct communication data is either absent or not yet populated in the profile. No telephone, website, or alternate contact channel is provided in the source material.
The listing focuses solely on a single dried fruit product, blonde Sultana raisins, with emphasis on traditional processing and Greek origin. No additional product range, factory capacity, export licence numbers, or years in operation are disclosed. Buyers should verify the company's export readiness, phytosanitary registration, and any organic or BRC certifications directly, as these are not substantiated in the available profile. The supplier's physical address in Thessaloniki, a major northern Greek port city, suggests potential logistical advantages for sea freight to Mediterranean and Black Sea destinations.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before placing an order with Ellagron Greek Flavors, buyers should request samples to verify the blonde colour stability, tartness intensity, and texture consistency against their specification. Confirm the supplier's export licence for dried fruit and whether they can provide a phytosanitary certificate from Greek agricultural authorities. Verify the actual moisture content, foreign matter limits, and whether any sulphur treatment has been applied, as these affect import clearance in markets with strict residue limits. Ask for a certificate of analysis from an accredited laboratory covering microbiological parameters and mycotoxin screening.
Logistics from Thessaloniki typically utilise the port of Thessaloniki for sea freight to Mediterranean, Black Sea, and wider EU destinations. Lead times are not stated in the profile and must be confirmed directly with the supplier, including seasonal availability tied to the September-October grape harvest and drying period. Incoterms should be negotiated; FOB Thessaloniki is common for Greek agricultural exports, though CIF or DAP may be arranged for containerised shipments. Payment terms are unspecified, so buyers should discuss whether the supplier accepts documentary credit, advance payment, or open account arrangements.
On arrival, conduct visual inspection for uniform colour, absence of mould, and capstem residue; sample for moisture content using a calibrated meter against the declared specification. Request that the supplier provides packing lists with net and gross weights, batch numbers, and production dates. For long-term supply contracts, specify incoming quality control protocols, including random sampling for microbiological testing and aflatoxin screening. Retain samples from each delivery for traceability and dispute resolution.
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Securing a reliable supply chain for Blonde Raisins is critical for maintaining your business operations. Ellagron Greek Flavors, a verified supplier located in Greece, provides high-quality Blonde Raisins ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Raisins industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Blonde Raisins from Greece, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Ellagron Greek Flavors. This seamless communication is powered by EximNext, a premier B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Ellagron Greek Flavors is part of our extensive network of vetted international exporters. Browse more products in the Raisins category or discover new suppliers across the Raisins sector. Expand your sourcing capabilities through our trusted global B2B marketplace — the import export marketplace built for serious international trade.
When importing Blonde Raisins from Greece, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
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Yes, Ellagron Greek Flavors provides Blonde Raisins for bulk export from Greece. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Ellagron Greek Flavors. Contact the supplier to discuss the best logistics options for importing Blonde Raisins to your country.
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