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Pacific halibut (Hippoglossus stenolepis) from Gold River Seafood is a premium flatfish sourced from the North Pacific, with catches taken at depths of 60 to 200 fathoms in the waters off British Columbia, Oregon, Washington, and California. The supplier offers the species year-round, providing whole fish or value-added fillets with a firm white flesh and mild flavor profile that meets demand in foodservice, retail, and export markets.
This halibut is a cold-water species known for its large size, with typical commercial catches ranging from 20 to 300 pounds, though the listing specifies an 80lb wetlock as a reference. The flesh is lean, flaky, and low in fat, making it suitable for grilling, baking, or frying. Standard industry grading for Pacific halibut includes classifications based on size, freshness, and processing method, with wild-caught specimens often preferred for their superior texture and taste.
Buyers of Pacific halibut from Gold River Seafood include seafood distributors, restaurants, and international importers seeking sustainable seafood options. The product is available fresh or frozen, with logistics typically arranged via air freight for fresh shipments or sea freight for frozen. Confirmation of catch area, seasonality, and processing standards is recommended to align with specific market requirements.
| Scientific name | Hippoglossus stenolepis |
| Common names | Giant Halibut, Barndoor, Hali |
| Catch area | British Columbia, Oregon, Washington, California |
| Depth of catch | 60 to 200 fathoms |
| Seasonality | Year-round, depending on area |
| Typical commercial size | 20 to 300 lbs (80lb wetlock as reference) |
| Flesh characteristics | Firm, white, mild flavor, low fat |
| Processing forms | Whole fish, fillets (fresh or frozen) |
| Standard industry grading | Based on size, freshness, and processing method |
| Typical moisture content | 78-82% (standard for wild-caught halibut) |
| Typical shelf life (frozen) | 12-18 months at -18°C or below (standard for vacuum-packed) |
Gold River Seafood operates from Unit 10, 2nd Floor, Building D, Sky Freight Centre, located on Naia Avenue in Paranaque, Philippines. The company holds a harbor trust tier, indicating a verified operational presence in the seafood export sector, though its response rate and average response hours are currently unrecorded.
As a seafood supplier, Gold River Seafood focuses on providing Pacific halibut to international buyers, leveraging its access to North Pacific catches. The listing does not specify additional details such as certifications, production capacity, or client references, so buyers are advised to confirm these directly with the supplier to assess fit for their sourcing needs.
Pacific halibut (Hippoglossus stenolepis) is a premium flatfish sourced from the North Pacific, primarily caught in the deep waters off British Columbia, Oregon, Washington, and California at depths of 60 to 200 fathoms. Available year-round, it commands strong demand in foodservice, retail, and export markets for its firm white flesh and mild flavor profile. Ideal for B2B buyers seeking high-quality whole fish or value-added fillets from certified sustainable fisheries serving North American and international markets.
| 企业类型 | Supplier |
| 成立年份 | Contact Supplier |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| 响应时间 | <4h |
| 响应率 | Contact Supplier |
Before ordering Pacific halibut from Gold River Seafood, verify the catch area, seasonality, and processing standards to ensure alignment with your market requirements. Confirm whether the product is wild-caught or farmed, as this can impact quality and sustainability certifications. Request documentation such as catch certificates or traceability records to validate the origin and handling of the fish.
Logistics for Pacific halibut typically involve air freight for fresh shipments or sea freight for frozen products. Confirm the supplier's preferred Incoterms (e.g., FOB, CIF) and payment terms to avoid delays or additional costs. For frozen halibut, ensure the cold chain is maintained throughout transit, with temperature-controlled containers and monitoring to preserve quality.
Quality checks for Pacific halibut should include sensory evaluations for freshness, such as odor, texture, and appearance. For frozen products, inspect packaging integrity and temperature upon arrival. Request third-party inspection reports or lab tests for parameters like moisture content, bacterial counts, or heavy metal levels to ensure compliance with import regulations and buyer specifications.
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When sourcing Pacific Halibut for your business, securing the right balance of quality and cost is essential. Gold River Seafood, a verified supplier based in Philippines, offers this product with key specifications including Premium / No. 1 Grade, Pacific halibut (Hippoglossus stenolepis), Whole round or H&G (Head and Gut); Fillet cuts available; Firm white flesh, low fat content, and Whole fish typically 20-100 lbs; Fillets 4-12 oz portions; Custom cutting available for B2B orders. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $8.0014.00,,,..../Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 0302.22, making it a staple in the Fish sector with strong demand from importing countries worldwide.
Importing Pacific Halibut requires careful attention to shipping logistics, customs compliance, and secure payment terms. Gold River Seafood offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 0302.22 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Pacific Halibut has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Fish category and connect with top-tier exporters on our comprehensive global B2B marketplace. Start your sourcing journey today.
Importing Pacific Halibut requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 0302.22 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Pacific Halibut from Gold River Seafood is $8.0014.00,,,..../Unit on FOB terms from Philippines. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Gold River Seafood through EximNext.
The supplier, Gold River Seafood, has set a Minimum Order Quantity (MOQ) of 1 Unit for Pacific Halibut. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Pacific Halibut is classified under HS Code 0302.22. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Pacific Halibut from Philippines, negotiate shipping terms (FOB, CIF, or EXW) directly with Gold River Seafood. Ensure you have the necessary import licenses for Fish products in your destination country.
Yes, Gold River Seafood is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Pacific Halibut supplied by Gold River Seafood include Premium / No. 1 Grade, Pacific halibut (Hippoglossus stenolepis), Whole round or H&G (Head and Gut); Fillet cuts available; Firm white flesh, low fat content, and Whole fish typically 20-100 lbs; Fillets 4-12 oz portions; Custom cutting available for B2B orders. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Gold River Seafood offers Pacific Halibut with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Pacific Halibut is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Gold River Seafood through our platform.
Gold River Seafood maintains international quality certifications. These ensure that the Pacific Halibut meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Gold River Seafood will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Gold River Seafood.
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