Import Black Cardamom — Buy in wholesale FOB from Supplier in India

North Eastern Foods India sources black cardamom (Amomum subulatum) through collaboration with local Farmers Producer Organisations in Nagaland, India. The company holds a food processing licence and trades from Kohima, offering whole and processed spice alongside other dried vegetables, pickles, and spice powders. The listing does not specify moisture limits, admixture standards, or grade criteria, so buyers must request these parameters directly.

Nagaland's humid subtropical highland climate produces black cardamom with distinct volatile oil chemistry, often higher in cineole than plains-grown material due to slower drying at altitude. Typical Nagaland harvest occurs October to January, with sun-drying on bamboo mats followed by smoke curing over firewood, imparting characteristic tarry, resinous notes. Standard industry grades for Indian black cardamom include bold, medium, and small, differentiated by pod length, seed fill, and colour uniformity. Without supplier-stated specifications, buyers should reference FSSAI and Spices Board of India minimum standards as baseline.

This spice serves ethnic food manufacturers, ayurvedic pharmaceutical companies, and premium spice blenders seeking smoky, complex cardamom notes for masalas, tinctures, and functional extracts. North Eastern Foods India also supplies spice powders, suggesting milling capability. Buyers should confirm with the supplier their ability to supply whole pods versus seeds, customised particle sizes for powder, and whether their Farmer Producer Organisation partnerships imply organic or fair-trade credentials. Container packing and seasonal availability require direct negotiation.

North Eastern Foods India operates from Bible Collage Colony, Kohima, Nagaland 797001, India. The company holds a food processing licence and maintains partnerships with local Farmers Producer Organisations for sourcing. The supplier has a harbor trust tier with zero recorded response rate and zero average response hours on the platform, indicating limited or no engagement through digital enquiry channels.

The listing positions North Eastern Foods India as a supplier of spices, dried vegetables, pickles, and spice powders at competitive prices, though no specific price data, MOQ, annual capacity, factory floor space, employee count, or export track record is provided. The company does not state organic certification, FSSAI licence number, Spices Board registration, or export licence details. Buyers should request these credentials directly, along with evidence of Farmer Producer Organisation contracts and any third-party audit reports.