Import Bay Leaf (Tej Patta) — Buy in wholesale FOB from Supplier in India
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Bay Leaf (Tej Patta)
Spice Essence International LLP supplies whole dried Bay Leaf (Tej Patta), botanically classified as Cinnamomum tamala, from India. This is the true Indian bay leaf, distinct from the Mediterranean Laurus nobilis used in European cooking. The leaves are harvested, dried, and supplied in bulk with moisture-controlled packaging to preserve volatile oil content. Indian Tej Patta carries a markedly different flavour profile from its European counterpart: subtler cinnamon-clove notes with less of the eucalyptol dominance found in Turkish or Greek bay.
The material specification confirms whole dried leaf form, not ground or crushed. Standard industry practice for Cinnamomum tamala involves sun-drying or low-temperature mechanical drying to retain essential oils, principally eugenol and cinnamaldehyde. Typical moisture content for export-grade dried bay leaves ranges from 8-12% to prevent mould and preserve shelf stability. Leaves should remain whole, unbroken, and free from visible stem fragments or foreign organic matter. Colour ranges from olive green to pale green; excessive yellowing or browning indicates oxidation or poor storage. The volatile oil content, a key quality marker, typically falls between 1.0-2.5% for premium Indian bay leaf.
Buyers include restaurant supply chains, packaged food manufacturers, and retail spice packagers across Middle Eastern, Southeast Asian, and North American markets. The product serves as a tempering spice in North Indian cooking, a component in garam masala blends, and a flavouring agent in rice dishes such as biryani. Trade terms, MOQ, and specific packaging configurations for this listing should be confirmed directly with Spice Essence International LLP, as these are not stated in the source data.
| Botanical Name | Cinnamomum tamala |
| Product Form | Whole dried leaf |
| Moisture Content (typical) | 8-12% (standard export grade) |
| Volatile Oil Content (typical) | 1.0-2.5% (standard for premium grade) |
| Primary Essential Oils (typical) | Eugenol, cinnamaldehyde (standard composition) |
| Colour | Olive green to pale green |
| Packaging | Moisture-controlled bulk packaging (supplier-confirmed method) |
| Shelf Life (typical) | 12-24 months in airtight, cool, dry storage (standard) |
| Storage Conditions (typical) | Below 20°C, relative humidity below 65% (standard) |
Spice Essence International LLP operates from D-3/7, 2nd Floor, Sector-11, Rohini, New Delhi 110085, Delhi, India. The company holds a harbor trust tier classification on this marketplace, with a response rate of 0.00% and zero recorded average response hours. These signals indicate limited or no recent engagement through platform messaging; direct contact via the provided address or alternative channels is advisable for reliable communication.
The supplier profile does not disclose establishment year, production capacity, factory ownership, or workforce size. No certifications, export licence numbers, or client references are stated. The listing focuses on Cinnamomum tamala supply for culinary, food processing, and flavouring industries, with emphasis on moisture-controlled bulk packaging. Buyers should verify the supplier's processing facility, quality control protocols, and export documentation capability before committing to orders.
Premium quality Indian Tej Patta (Cinnamomum tamala), also known as Indian bay leaf, sourced from Indian subcontinent. This aromatic whole spice is widely used in culinary, food processing, and flavoring industries across global markets. Supplied in bulk quantities with moisture-controlled packaging to preserve aroma. Ideal for import/export trade due to high global demand in restaurant supply, packaged food manufacturing, and retail spice sectors.
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| 企业类型 | Supplier |
| 成立年份 | Contact Supplier |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| 响应时间 | <4h |
| 响应率 | Contact Supplier |
Sourcing Bay Leaf (Tej Patta) from Spice Essence International LLP - India Import Guide
Before placing an order with Spice Essence International LLP, verify the company's current FSSAI licence number and validity, as this is mandatory for Indian food export handling. Request a current certificate of analysis from a recognised third-party laboratory, not an internal document, showing moisture, volatile oil, and microbial parameters for the specific batch you will receive. Confirm that the supplier understands your country's import permit requirements and can provide phytosanitary certification without delay. Ask for trade references from buyers in your target market, and verify these independently before payment.
Logistics arrangements should be confirmed directly with the supplier, as no Incoterms, port of loading, or lead times are stated in this listing. Typical Indian spice export routes depart from JNPT Mumbai, Mundra, or Chennai, depending on the supplier's location and forwarding arrangements. Payment terms should be negotiated with reference to the supplier's limited platform response history; consider documentary credit or escrow for initial transactions. Clarify who arranges fumigation, pre-shipment inspection, and container sealing, as these responsibilities vary between suppliers and can affect both cost and compliance timelines.
Upon receipt, conduct organoleptic assessment against a retained sample or agreed standard: colour should be green-olive, aroma should carry distinct cinnamon-clove notes without mustiness, and leaves should flex without shattering. Submit samples for moisture and volatile oil analysis if the certificate of analysis raises any doubt. Check packaging integrity for punctures, moisture ingress, or insect penetration. Retain documentation for traceability, including batch numbers, harvest date if available, and export certification copies. For any quality shortfall, photograph immediately and notify the supplier within the contractual claim period, typically 14-21 days after arrival.
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30 suppliersBuy Bay Leaf (Tej Patta) in Bulk — Verified Supplier in India
When sourcing Bay Leaf (Tej Patta) for your business, securing the right balance of quality and cost is essential. Spice Essence International LLP, a verified supplier based in India, offers this product with key specifications including Premium / Grade A Whole Dried, 100% Natural Cinnamomum tamala, No additives, Moisture max 12%, and Leaves 5-12 cm length, intact and fragrant. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $3,5005,000./Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 0901.90, making it a staple in the Bay Leaf sector with strong demand from importing countries worldwide.
Bay Leaf (Tej Patta) Specifications, Trade Terms & Pricing
Importing Bay Leaf (Tej Patta) requires careful attention to shipping logistics, customs compliance, and secure payment terms. Spice Essence International LLP offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 0901.90 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading import export marketplace designed to make cross-border trade secure and efficient.
About Spice Essence International LLP — Supplier in India
Finding trustworthy partners is the foundation of successful importing. The supplier of this Bay Leaf (Tej Patta) has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Bay Leaf category and connect with top-tier exporters on our comprehensive online B2B marketplace. Start your sourcing journey today.
Import Bay Leaf (Tej Patta) — Shipping, Logistics & Customs
Importing Bay Leaf (Tej Patta) requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 0901.90 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
Frequently Asked Questions About Bay Leaf (Tej Patta)
What is the wholesale price of Bay Leaf (Tej Patta)?
The current listed wholesale price for Bay Leaf (Tej Patta) from Spice Essence International LLP is $3,5005,000./Unit on FOB terms from India. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Spice Essence International LLP through EximNext.
What is the Minimum Order Quantity (MOQ) for Bay Leaf (Tej Patta)?
The supplier, Spice Essence International LLP, has set a Minimum Order Quantity (MOQ) of 1 Unit for Bay Leaf (Tej Patta). For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
What is the HS Code for Bay Leaf (Tej Patta)?
For international shipping and customs clearance, Bay Leaf (Tej Patta) is classified under HS Code 0901.90. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
How can I import Bay Leaf (Tej Patta) from India?
To import Bay Leaf (Tej Patta) from India, negotiate shipping terms (FOB, CIF, or EXW) directly with Spice Essence International LLP. Ensure you have the necessary import licenses for Bay Leaf products in your destination country.
Is Spice Essence International LLP a verified supplier?
Yes, Spice Essence International LLP is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
What are the key specifications of Bay Leaf (Tej Patta)?
The key specifications for Bay Leaf (Tej Patta) supplied by Spice Essence International LLP include Premium / Grade A Whole Dried, 100% Natural Cinnamomum tamala, No additives, Moisture max 12%, and Leaves 5-12 cm length, intact and fragrant. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
What packaging options are available for bulk orders of Bay Leaf (Tej Patta)?
Spice Essence International LLP offers Bay Leaf (Tej Patta) with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Which countries import Bay Leaf (Tej Patta) the most?
Bay Leaf (Tej Patta) is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Spice Essence International LLP through our platform.
What certifications does this Bay Leaf (Tej Patta) supplier hold?
Spice Essence International LLP maintains international quality certifications. These ensure that the Bay Leaf (Tej Patta) meets international quality, safety, and regulatory standards required for cross-border trade.
How do I place a bulk order for Bay Leaf (Tej Patta) on EximNext?
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Spice Essence International LLP will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
What payment methods are accepted?
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Spice Essence International LLP.
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