About Thai Lien Manufacturing & Trading Co., Ltd - Fish Supplier in Viet Nam

Thai Lien Manufacturing & Trading Co., Ltd is based in Viet Nam, with 9 active products in its catalogue. The company lists a variety of fish products, including Dried Tilapia Scales, Decalcified Fish Scales, Frozen Pangasius Fillet, Frozen Indian Mackerel, Dried Pangasius Skin, Frozen Golden Threadfin Bream, Dried Snakehead Fish Scales, Frozen Pangasius Skin, and Frozen Moonfish. These products fall under the HS code families 0303, 0304, and 0305, which cover various types of fish and seafood.

The company's product range includes both dried and frozen fish products, with a focus on pangasius and tilapia. The dried fish scales and skins are processed from natural fish scales and skins, while the frozen fish fillets and whole fish are sourced from various fish species. The products are likely to be of interest to buyers in regions such as Southeast Asia, Europe, and North America, where there is a high demand for fish and seafood.

Product Range and Specialties of Thai Lien Manufacturing & Trading Co., Ltd

Thai Lien Manufacturing & Trading Co., Ltd's product range includes a variety of fish products, with a focus on pangasius and tilapia. The dried fish scales and skins are typically graded according to their quality and size, with higher grades commanding a premium price. The frozen fish fillets and whole fish are usually graded according to their freshness, size, and species. Buyers of these products typically require specifications such as moisture content, protein content, and microbiological parameters to ensure the quality and safety of the products.

The company's catalogue also includes decalcified fish scales, which are processed to remove calcium and are rich in protein. These products are likely to be of interest to buyers in the pharmaceutical and cosmetics industries, where they can be used as ingredients in various products. The typical specifications for these products include protein content, moisture content, and particle size.

Trade and Export Information - Thai Lien Manufacturing & Trading Co., Ltd

Exporters of fish and seafood products from Viet Nam, such as Thai Lien Manufacturing & Trading Co., Ltd, typically export their products to regions such as Southeast Asia, Europe, and North America. The HS code families 0303, 0304, and 0305, which cover various types of fish and seafood, are commonly used in the export of these products. Buyers of these products usually require certifications such as HACCP, ISO 22000, and EU food safety certifications to ensure the quality and safety of the products.

The products are usually packaged in frozen or dried form, and are transported in containers such as 20 ft or 40 ft containers. The Incoterms used in the export of these products are typically FOB or CIF, depending on the agreement between the buyer and the seller. The regulatory context for the export of these products includes compliance with food safety regulations, such as those related to microbiological parameters and residue levels.

Sourcing from Thai Lien Manufacturing & Trading Co., Ltd - Buyer Guidance

Buyers sourcing from Thai Lien Manufacturing & Trading Co., Ltd should request specifications such as moisture content, protein content, and microbiological parameters to ensure the quality and safety of the products. They should also request certifications such as HACCP, ISO 22000, and EU food safety certifications to ensure compliance with food safety regulations.

It is also important for buyers to verify the authenticity of the products and the company's credentials before placing an order. This can be done by requesting documents such as business licenses, export licenses, and certificates of origin. Buyers should also be aware of the typical quality parameters and test methods used in the industry, such as sensory evaluation, microbiological testing, and chemical analysis.

What types of fish products does Thai Lien Manufacturing & Trading Co., Ltd offer?

Thai Lien Manufacturing & Trading Co., Ltd offers a variety of fish products, including dried and frozen fish, fish scales, and fish skins. The company's product range includes pangasius, tilapia, and other fish species.

What are the typical specifications for dried fish scales and skins?

The typical specifications for dried fish scales and skins include moisture content, protein content, and particle size. Buyers should request these specifications to ensure the quality and safety of the products.

What certifications are required for the export of fish and seafood products from Viet Nam?

The certifications required for the export of fish and seafood products from Viet Nam include HACCP, ISO 22000, and EU food safety certifications. Buyers should request these certifications to ensure compliance with food safety regulations.

How are the products packaged and transported?

The products are usually packaged in frozen or dried form, and are transported in containers such as 20 ft or 40 ft containers. The Incoterms used in the export of these products are typically FOB or CIF, depending on the agreement between the buyer and the seller.

What is the minimum order quantity (MOQ) for Thai Lien Manufacturing & Trading Co., Ltd's products?

The MOQ for Thai Lien Manufacturing & Trading Co., Ltd's products varies depending on the product and the buyer's requirements. Buyers should request a quote and discuss the MOQ with the company.

What is the lead time for Thai Lien Manufacturing & Trading Co., Ltd's products?

The lead time for Thai Lien Manufacturing & Trading Co., Ltd's products varies depending on the product and the buyer's requirements. Buyers should request a quote and discuss the lead time with the company.

How can buyers verify the authenticity of the products and the company's credentials?

Buyers can verify the authenticity of the products and the company's credentials by requesting documents such as business licenses, export licenses, and certificates of origin. They should also check for any certifications or awards that the company has received.

What are the typical quality parameters and test methods used in the industry for fish and seafood products?

The typical quality parameters and test methods used in the industry for fish and seafood products include sensory evaluation, microbiological testing, and chemical analysis. Buyers should request these test reports to ensure the quality and safety of the products.