About Foodex International - Fish and Seafood Supplier in India

Foodex International, located in India, offers a diverse range of 5 products. The company's product catalogue includes Shrimps, Fish And Fillets, classified under the HS code 0306.17, made from Frozen Shrimp (Penaeus spp.) and Fish Fillets. Additionally, they list Fresh Table Eggs Indian Origin, IPIXA Door Controls and accessories, which are CE certified and have an HS code of 8301.40, composed of Steel Housing, Electromagnetic Coil, and Iron Mounting Bracket. Their seafood offerings also include Red Snapper Indian Origin and Blueprotein - High Nutrient Tilapia Fish.

Exporters of fish and seafood from India, like Foodex International, typically supply their products to regions with high demand for seafood, such as the Middle East and Southeast Asia. These products are often shipped in frozen or fresh form, with the HS code 0306.17 being a common classification for frozen shrimp and fish fillets. The city/region in India where Foodex International operates is not specified, but the country's strategic location allows for efficient export to various parts of the world.

Product Range and Specialties of Foodex International

Foodex International's product range encompasses various types of fish and seafood, including shrimps, fish fillets, and fresh snapper and tilapia fish. Buyers of seafood usually require products that meet specific quality standards, such as ICUMSA 45 for sugar, but for seafood, typical quality parameters include moisture percentage, purity percentage, and grain length in mm. For instance, frozen shrimp should have a moisture percentage of less than 10% and a purity percentage of at least 90%. The company also lists IPIXA Door Controls and accessories, which are CE certified, indicating compliance with European safety standards. This certification is commonly required for door controls and accessories exported to European countries.

Trade and Export Information - Foodex International

Exporters of fish and seafood from India, like Foodex International, typically need to comply with regulations such as those related to food safety and packaging. The HS code 0306.17 for frozen shrimp and fish fillets falls under Chapter 3 of the Harmonized System, which covers fish and crustaceans. Buyers usually require certifications such as HACCP or ISO 22000 to ensure the products meet international food safety standards. The Incoterms for seafood exports from India often involve CIF or FOB, reflecting the common practices in the industry for such goods. The origin country, India, has specific regulations and standards for exporting seafood, including requirements for packaging, labeling, and inspection.

Sourcing from Foodex International - Buyer Guidance

When sourcing from Foodex International, buyers should request specifications, samples, and test reports to verify the quality of the products. For seafood, it is essential to request documents such as catch certificates, health certificates, and inspection reports. Buyers should also verify the products' compliance with relevant certifications, such as HACCP or ISO 22000, and ensure that the packaging meets the required standards. Additionally, buyers should confirm the MOQ and lead time with the supplier to plan their procurement effectively. The quality parameters for seafood, such as moisture percentage and purity percentage, should be clearly specified in the agreement to avoid any discrepancies.

What types of fish and seafood does Foodex International supply?

Foodex International supplies a variety of fish and seafood, including shrimps, fish fillets, fresh snapper, and tilapia fish. They also offer Fresh Table Eggs Indian Origin and IPIXA Door Controls and accessories.

What is the HS code for frozen shrimp and fish fillets supplied by Foodex International?

The HS code for frozen shrimp and fish fillets supplied by Foodex International is 0306.17.

Are the IPIXA Door Controls and accessories supplied by Foodex International CE certified?

Yes, the IPIXA Door Controls and accessories supplied by Foodex International are CE certified, indicating compliance with European safety standards.

What certifications should buyers request when sourcing seafood from Foodex International?

Buyers should request certifications such as HACCP or ISO 22000 to ensure the seafood meets international food safety standards.

What is the typical packaging for seafood exports from India?

The typical packaging for seafood exports from India includes frozen or fresh form, often in 20 ft or 40 ft containers, with specific labeling and inspection requirements.

What is the MOQ and lead time for orders from Foodex International?

The MOQ and lead time for orders from Foodex International should be confirmed with the supplier to plan the procurement effectively.

How do buyers verify the quality of seafood products from Foodex International?

Buyers should request specifications, samples, and test reports to verify the quality of the seafood products from Foodex International. They should also verify the products' compliance with relevant certifications and ensure that the packaging meets the required standards.

What are the common quality parameters for seafood products?

Common quality parameters for seafood products include moisture percentage, purity percentage, and grain length in mm. For example, frozen shrimp should have a moisture percentage of less than 10% and a purity percentage of at least 90%.