Import Gujarati Dal — Buy in Bulk from Supplier in India

Gujarati Dal from Vinayak Foods is a ready-to-cook lentil preparation made from split pigeon peas, also known as toor dal or arhar dal. The product incorporates traditional spices including cumin, turmeric and jaggery to achieve a balance of savoury, earthy and subtly sweet flavours characteristic of Gujarati cuisine. It is supplied in bulk packaging to maintain freshness and is intended for use by restaurants, caterers and food manufacturers seeking authentic regional taste profiles.

The base ingredient, split pigeon peas, is a staple pulse in Indian cooking, typically graded by purity, moisture content and absence of foreign matter. Standard industry specifications for toor dal include a moisture content below 12%, a maximum foreign matter limit of 1% and a typical broken grain percentage of under 5%. The lentils are often sorted using a sortex machine to ensure uniform colour and size, which is critical for consistent cooking performance and visual appeal.

Gujarati Dal is sourced by foodservice businesses looking to offer traditional Indian dishes such as dal tadka or dal fry. The product’s versatility allows it to be paired with rice, roti or consumed as a standalone dish. Buyers should confirm packaging format, shelf life and any preservatives or additives with Vinayak Foods, as these can vary based on export regulations and client requirements. Trade terms including MOQ, lead time and Incoterms are agreed directly with the supplier.

Vinayak Foods is based in Vadodara, Gujarat, with its registered address at A-6, New Narayan Nagar Soc. The company operates under the harbor trust tier, indicating a verified business presence but without additional details on certifications, production capacity or export history. Vadodara is a key commercial hub in Gujarat, providing logistical advantages for domestic and international distribution.

The supplier’s profile does not disclose information such as years in operation, annual turnover or client base. Vinayak Foods specializes in pulse and lentil products, with Gujarati Dal being one of its offerings. Buyers should request specific documentation, such as FSSAI or ISO certifications, to confirm compliance with food safety standards.