Import Dehydrated Garlic Flake — Buy in Bulk from Supplier in China

Fuyang Green Foods Co., Ltd. supplies dehydrated garlic flakes made from whole garlic bulbs processed through cleaning, slicing, and low-temperature drying. The flakes retain natural organosulfur compounds responsible for garlic’s pungency and aroma, with particle size ranging from 1.5mm to 2.5mm based on standard industrial grading. No preservatives or anti-caking agents are added, and the product is processed in a facility compliant with basic food hygiene practices.

The raw garlic is sourced from regional farms in Anhui and surrounding provinces, where soil and climate conditions support high allicin potential. The dehydration process maintains a moisture content below 6%, typical for commercial dehydrated garlic, ensuring microbial stability without chemical treatment. Color varies from off-white to light beige, reflecting natural variation in garlic variety and drying conditions. This product is not ground into powder, preserving texture for applications requiring visible flake structure.

These flakes are used by food manufacturers in seasoning blends, soups, instant noodles, and frozen meals, as well as by bulk buyers in restaurants and catering services that require shelf-stable flavoring. Packaging is typically in 10kg or 25kg multi-layer PE-lined cartons, suited for sea freight. Trade terms include FOB Qingdao or CIF destination, with minimum order quantities negotiable based on container volume. Buyers should confirm batch-to-batch consistency through lab testing prior to large-scale procurement.

Fuyang Green Foods Co., Ltd. is registered in Yingzhou District, Fuyang, Anhui Province, China, with a physical address on Qinghe E.rd. The supplier is categorized as imported with harbor trust tier, indicating verified export documentation and logistics capability. No details on factory size, workforce, or years in operation are disclosed. The listing confirms no response rate or average reply time, suggesting limited buyer engagement capability.

The company specializes in dehydrated vegetable products, primarily garlic and onion, with no mention of certifications, audits, or client lists. Production appears to be based on local sourcing from Anhui’s agricultural belt. The supplier does not state compliance with ISO, HACCP, or other food safety standards. Buyers should request documentation directly for quality assurance before placing orders.