Import Black Pepper — Buy in Bulk from Supplier in Indonesia

CV Sanjaya Multi Artha supplies black pepper (Piper nigrum, family Piperaceae) from Deli Serdang, North Sumatra, Indonesia, a region with decades of established pepper cultivation within the island's traditional spice belt. The berries are characterised by a slightly bitter, spicy, warm, and antipyretic sensory profile, reflecting the chemical composition of piperine, pepper oil, fatty oil, and starch. Indonesian Lampung and North Sumatra origins are globally recognised for moderate pungency and distinctive aromatic notes. The supplier's location in Tanjung Morawa places it near Medan, the primary export hub for Sumatran spice shipments.

The plant material falls within class Magnoliopsida and order Piperales, with the woody perennial vine typically cultivated on living supports such as areca nut or gliricidia poles. Harvested berries undergo blanching or direct sun-drying to develop the characteristic blackened, wrinkled pericarp. Standard Indonesian black pepper grades include ASTA, ESA, and non-ASTA classifications, with typical light berry content below 2% for premium grades and density ranging from 550 to 600 g per litre. The volatile oil content in Indonesian origin pepper generally falls between 3% and 5%, while piperine levels range from 4% to 6%, slightly different from Indian profiles in terpene composition.

Buyers for this origin include industrial extraction facilities, seasoning manufacturers, and bulk spice traders seeking aromatic pepper with consistent colour and heat. The supplier's proximity to Belawan Port (approximately 30 km) offers logistical advantage for containerised export, though exact loading arrangements are unstated. End uses span table pepper, oleoresin extraction, essential oil distillation, and pharmaceutical applications leveraging the antipyretic properties referenced in the botanical description. All trade terms, MOQ, packaging specifications, and lead times must be confirmed directly with CV Sanjaya Multi Artha, as these are not present in the source data.

CV Sanjaya Multi Artha is located at Jalan Sultan Serdang No. 200A, Sena Village, Batang Kuis District, Deli Serdang Regency, North Sumatra, Indonesia, with its operational base in Tanjung Morawa. The company's trust tier is listed as 'harbor', and like the companion listing, it shows 0.00% response rate and zero average response hours, indicating potential listing inactivity or non-monitoring of enquiry channels. No information is provided regarding years in operation, annual turnover, employee count, export licence numbers, or specific facility accreditations.

The supplier's description emphasises botanical and chemical knowledge of Piper nigrum rather than commercial trade specifications, suggesting either a grower-collective or a trader with agricultural science orientation. There is no mention of processing equipment, storage capacity, certification holdings (such as GAP, organic, or ISO), or existing export markets. Buyers should independently verify: whether the company holds an Indonesian export licence (NIB and API-P/API-U), phytosanitary certification capability through the Ministry of Agriculture, and experience with destination-country import requirements.