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Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›
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Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›Egg Free Orange Velvet Cake Mix is a vegan dry cake formulation manufactured by Swiss Bake Ingredients Pvt. Ltd. in Mumbai, India. The blend contains wheat flour, sugar, cocoa‑type colourants, orange flavour oil, leavening agents, vegetable fat, modified starch, emulsifiers, salt and additional stabilisers to achieve the characteristic velvety crumb and citrus aroma. It is supplied as a bulk powder designed for large‑scale bakery production without the use of eggs. The mix promises a consistent rise and moist texture when prepared according to the supplier’s instructions.
The ingredient profile follows standard industry practices for egg‑free velvet cakes, employing a fine wheat flour of cake grade and a balanced acid‑base leavening system to obtain the soft, fine grain structure. Orange oil provides a natural citrus note, while cocoa‑type colourants give the classic deep red hue associated with velvet cakes. Such formulations are common in hotel pastry sections and commercial confectionery lines that need rapid batch turnover while maintaining a uniform flavour profile.
To prepare, the baker adds water or a plant‑based milk at the ratio indicated on the packaging, mixes to a smooth batter and bakes at the temperature recommended for a typical 8‑inch round cake. The product is suited for hotels, catering services and large bakeries that serve dessert menus with a demand for egg‑free options. Prospective buyers should request details on bulk packaging, Incoterms and payment conditions directly from the supplier before committing to a purchase.
| Material composition | Wheat Flour, Sugar, Cocoa‑type colourants, Orange flavour oil, Leavening agents, Vegetable Fat, Modified Starch, Emulsifiers, Salt, Stabilisers |
| Form | Dry powder (typical) |
| Recommended liquid ratio | Typical 250 ml water per 500 g mix |
| Shelf life | Typical 12 months in dry storage |
| Packaging | Typical bulk bags, 25 kg per bag |
| Storage temperature | Typical 15‑25 °C, dry conditions |
| Colour intensity | Typical deep red achieved by cocoa‑type colourants |
| Moisture content (as received) | Typical ≤11 % |
Swiss Bake Ingredients Pvt. Ltd. operates from its headquarters at G‑10, Manjrekar Lane, Dr. E. Moses Road in Mumbai, Maharashtra, India, postal code 400018. The company holds a harbor trust tier status, indicating a verified business entity on the platform. Its profile shows a response rate of 0 % and no average response time recorded, suggesting that communication may require follow‑up.
Specialising in vegan bakery mixes, the firm produces a range of egg‑free products including the Orange Velvet Cake Mix. While the listing confirms manufacturing and export capabilities, it does not disclose specific certifications or production capacity, so buyers should request this information during negotiations.
| 企业类型 | Supplier |
| 成立年份 | Contact Supplier |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| 响应时间 | <4h |
| 响应率 | Contact Supplier |
Before confirming an order, verify the supplier’s export licence, the precise composition of the dry blend and any relevant food safety certifications such as FSSAI or ISO 22000. Ask for a recent Certificate of Analysis that includes moisture, colour and microbial limits, as these details are not disclosed publicly. Ensure that the packaging complies with your market’s regulatory requirements for food contact materials.
Discuss the preferred Incoterm with Swiss Bake Ingredients, since the listing does not state whether freight or insurance is covered. Common terms for bulk bakery ingredients from India include FOB Mumbai or CIF destination, but you should confirm the loading port, estimated transit time and any inland freight responsibilities. Payment terms are typically T/T in advance or after inspection; consider negotiating a sample‑first clause to verify product quality before full shipment.
Arrange an independent pre‑shipment inspection to assess batch uniformity, colour consistency and moisture levels. Request a Certificate of Analysis and, if required, a Halal or vegan certification to align with your brand promises. Proper documentation of these checks will facilitate customs clearance and help avoid receiving a non‑conforming batch.
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Securing a reliable supply chain for Egg Free Orange Velvet Cake Mix is critical for maintaining your business operations. Swiss Bake Ingredients Pvt. Ltd., a verified supplier located in India, provides high-quality Egg Free Orange Velvet Ca ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Chocolate & Confectionery industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Egg Free Orange Velvet Ca from India, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Swiss Bake Ingredients Pvt. Ltd.. This seamless communication is powered by EximNext, a premier import export marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Swiss Bake Ingredients Pvt. Ltd. is part of our extensive network of vetted international exporters. Browse more products in the Chocolate & Confectionery category or discover new suppliers across the Chocolate & Confectionery sector. Expand your sourcing capabilities through our trusted online B2B marketplace — the import export marketplace built for serious international trade.
When importing Egg Free Orange Velvet Ca from India, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
Click the "Request Quotation" button to contact Swiss Bake Ingredients Pvt. Ltd. directly. The supplier will provide a custom quote based on your required bulk quantity and shipping destination.
Yes, Swiss Bake Ingredients Pvt. Ltd. provides Egg Free Orange Velvet Ca for bulk export from India. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Swiss Bake Ingredients Pvt. Ltd.. Contact the supplier to discuss the best logistics options for importing Egg Free Orange Velvet Ca to your country.
Send a direct message to Swiss Bake Ingredients Pvt. Ltd. through our platform to request a product sample before committing to a large wholesale order.
Swiss Bake Ingredients Pvt. Ltd. is a registered and verified supplier on EximNext. We recommend using our secure messaging system and standard international payment methods (L/C, T/T, Escrow).
Request a detailed product data sheet including grade, purity, dimensions, material composition, and applicable industry standards from Swiss Bake Ingredients Pvt. Ltd..
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