Import Best Quality Arabica/Robusta Coffee Beans. — Buy in wholesale FOB from Supplier in Kenya

Reenjoh Limited, based in Westlands, Nairobi, offers specialty-grade Arabica coffee with organic cultivation credentials and a portfolio of recognised varieties including Arara, Catuai, Catucai, Yellow Bourbon, and Mundo Novo. The beans are available in multiple size fractions from 14/15 up to 18, with moisture calibrated to 10.5 to 11% for plantation-processed lots and 11.5 to 12% for cherry-dried material. Processing options cover both natural (dry) and washed (wet) methods, allowing buyers to select flavour profiles ranging from fruit-forward and heavy-bodied to clean and acidic. The Nairobi origin and Mombasa port reference position Reenjoh Limited within Kenya's established specialty coffee corridor, though buyers should confirm whether the company acts as an exporter, cooperative aggregator, or estate representative.

The variety list reflects Kenya's historical diversification beyond traditional SL28 and SL34 cultivars, with Arara offering drought tolerance, Catuai delivering compact growth for high-density planting, Yellow Bourbon contributing sweetness, and Mundo Novo providing yield stability. Moisture differentiation between plantation and cherry lots indicates awareness of processing-stage impact on water activity, a critical parameter for preserving flavour precursors during transit. The stated tasting notes, sweet with caramel, chocolate, and honey aromatics, align with washed Kenyan profiles, though natural lots would typically amplify berry and wine-like characteristics. Colour description as green and brown suggests mixed processing states or partial drying, which buyers should clarify as either intentional lot blending or a need for further sorting.

Target buyers include specialty roasters seeking traceable single-origin or micro-lot offerings, as well as importers building curated African coffee portfolios. The size range from 14/15 to 18 accommodates different market segments, with larger 17/18 and 18 grades commanding premium positioning and smaller 14/15 lots suited to commercial blends. Mombasa as the named export port is standard for Kenyan coffee, though Nairobi-based suppliers may also use the dry port at Athi River for inland consolidation. Packaging, MOQ, lead times, and certifications beyond the organic cultivation claim are not detailed in the source and require direct confirmation from Reenjoh Limited before contract negotiation.

Reenjoh Limited operates from Westlands, Nairobi, Kenya, with a harbor trust tier and zero percent response rate on the listing platform. The provided address includes full postal details to the 001000 code, suggesting a registered business presence in a commercial district rather than a rural estate. No years in operation, employee count, annual turnover, or client references are present in the source data. The company has not disclosed whether it owns farmland, operates washing stations, or functions as an export agent for multiple smallholders. Buyers should verify business registration with the Kenyan Coffee Directorate and request a Kenya Coffee Producers Association membership number if claimed.

The listing presents Reenjoh Limited as offering organic cultivation, though no certifying body such as NASAA, IMO, or Kiwa BCS is named, and no certificate number is provided. The variety portfolio spans both traditional and newer cultivars, which may indicate sourcing from multiple farms or a research station partnership. Response metrics show no engagement history, so initial contact should test responsiveness and willingness to provide documentation. The supplier has not stated processing capacity, harvest calendar, or existing export destinations, all of which are relevant for buyers assessing reliability and seasonality alignment.