Import Bay Leaf (Dried) — Buy in wholesale FOB from Supplier in India

Olive Overseas offers dried bay leaf, botanically identified as Cinnamomum tamala and also called Tej Patta, from their office at 406A, 4th Floor, DDA Tower 2, District Centre, Janakpuri, Delhi 110058. The leaves are whole dried leaves sourced from authenticated farms and positioned for export to food processing, spice trading, and HORECA supply chains globally. The supplier indicates compliance with international food safety standards including FSSAI and ISO, with moisture content controlled below 12%. Available packaging ranges from 5 kg to 25 kg cartons or PP woven bags. The harbor trust tier and zero response rate mean buyers must proactively engage to confirm current stock and negotiate terms.

The drying process for Cinnamomum tamala leaves typically involves shade-drying or low-temperature air-drying to preserve the volatile oil fraction, which carries the characteristic warm, spicy aroma distinct from sweet bay. Standard industry leaf dimensions for mature Tej Patta range from 5 cm to 12 cm in length with an oblong-lanceolate shape and three to five prominent parallel veins. Colour after proper drying should be intact green to greyish-green; excessive browning indicates overheating or prolonged sun exposure. The essential oil composition is dominated by eugenol, with linalool, caryophyllene, and cinnamaldehyde as secondary constituents. Shelf life under proper storage (cool, dry, away from direct light) typically extends to 18-24 months before significant volatile loss.

Target buyers include biryani and curry paste manufacturers, ready-meal producers, hotel and restaurant supply chains, spice retail packers, and Ayurvedic medicine manufacturers. The leaves function as a tempering spice, a slow-cooking aromatic, or a powdered ingredient in masala blends. HORECA buyers often prefer whole leaves for visual appeal and controlled flavour release. Pharmaceutical buyers may require additional documentation on heavy metal limits and microbial specifications. Importers should clarify with Olive Overseas whether the lot is food-grade or suitable for further pharmaceutical processing, and verify that the claimed FSSAI and ISO certifications are current and scope-appropriate for dried herbs.

Olive Overseas operates from 406A, 4th Floor, DDA Tower 2, District Centre, Janakpuri, Delhi 110058, in India's capital region. The company name suggests an export-oriented trading operation, though the listing does not disclose founding date, ownership structure, employee count, or annual turnover. The Janakpuri District Centre location is a commercial office complex rather than a processing or warehouse facility, indicating Olive Overseas likely functions as a merchant exporter or commission agent coordinating supply from production regions rather than operating owned farms or primary processing units. Their harbor trust tier provides baseline platform verification.

The listing explicitly references FSSAI and ISO compliance but does not provide certificate numbers, accreditation bodies, or audit dates. No mention is made of organic certification, fair-trade status, specific farm partnerships, or named clients. Buyers should request the FSSAI licence copy, ISO 22000 or ISO 9001 certificate with scope covering dried herbs, and the company's IEC (Importer-Exporter Code) for verification. The zero response rate on record means email or platform messaging may not yield replies; direct phone contact or physical visit to the Delhi office may be necessary to establish trading terms. There is no information on whether Olive Overseas maintains bonded warehouse access or direct port loading capabilities.