About Vistara Exports - Frozen Mackerel Fish Supplier in India

Vistara Exports is based in India and currently lists six active products in its catalogue. The catalogue includes Indian Mackerel Fish, Horse Mackerel, Reef Cod, generic Mackerel, Squid and a Leather Jacket, covering both frozen fish items and fresh cephalopods as well as a leather apparel item. Each seafood entry falls under the HS chapter 03 family for fish and other aquatic products, while the leather jacket aligns with HS chapter 42 for articles of leather. The supplier’s product count of six reflects a focused portfolio rather than a broad commodity range.

The listed seafood products are primarily species harvested from Indian coastal waters and are offered in frozen or fresh forms as indicated by the top‑category labels such as “Frozen Mackerel Fish” and “Fresh Squid”. The leather jacket is a separate non‑food line, classified under the same supplier profile. No additional product families or sub‑categories are mentioned in the supplied data, and no certifications are recorded for the supplier.

Product Range and Specialties of Vistara Exports

The catalogue’s fish items - Indian Mackerel, Horse Mackerel, Reef Cod and generic Mackerel - are typical of South Asian export offerings, where fillets are usually graded by size and moisture content, with common commercial grades ranging from small (under 30 cm) to large (over 40 cm). Squid supplied by Indian exporters is generally processed whole or as cleaned tubes, with standard quality checks on flesh firmness, colour (white to off‑white) and total volatile‑base nitrogen (TVB‑N) below 30 mg/100 g. Leather jackets sourced from Indian tanneries are usually made from full‑grain or top‑grain leather, with thicknesses between 1.0 mm and 1.5 mm and colour‑fastness ratings meeting ISO 105‑B02. Buyers typically request specifications such as fish moisture ≤ 70 % and squid total‐solids ≥ 78 %.

Industry standards for these categories include HACCP plans for seafood, BRC Global Standard for Food Safety, and ISO 9001 for leather processing. While Vistara Exports does not list any certifications, buyers often verify compliance with these standards before confirming orders.

Trade and Export Information - Vistara Exports

India is a leading exporter of frozen fish and fresh cephalopods, with major destination markets in the European Union, the United States, the Middle East and Southeast Asia. HS code 0302 covers fresh or chilled fish, while HS code 0303 applies to frozen fish, and HS code 0304 is used for fresh or frozen crustaceans and molluscs such as squid. Export shipments from Indian ports commonly use 20‑foot or 40‑foot refrigerated containers (reefers) with temperature controls set between - 18 °C and - 20 °C for frozen fish, and 0 °C to +2 °C for fresh squid. Typical documentation includes a commercial invoice, packing list, phytosanitary certificate (for live or fresh products), and a certificate of origin. Buyers usually request evidence of HACCP or BRC compliance, even when the supplier has not declared these certifications.

Sourcing from Vistara Exports - Buyer Guidance

When sourcing seafood from Vistara Exports, buyers should request a recent laboratory analysis report covering moisture, TVB‑N and microbial limits (e.g., total plate count < 5 × 10⁵ CFU/g). For the leather jacket, a sample of the material with ISO 105‑B02 colour‑fastness results and a leather tannery audit report are standard checks. Because no certifications are listed, buyers are advised to ask for a copy of the supplier’s HACCP plan, BRC audit summary or any ISO 9001 certificate before finalising a contract. Verification of packaging integrity - sealed freezer bags for fish, insulated boxes for fresh squid, and moisture‑proof wrapping for leather - helps prevent quality loss during transit.

What seafood products does Vistara Exports list in its catalogue?

The catalogue includes Indian Mackerel Fish, Horse Mackerel, Reef Cod, a generic Mackerel entry and Squid, all of which fall under HS chapter 03 for fish and other aquatic animals.

Are the fish products supplied frozen or fresh?

The top‑category label “Frozen Mackerel Fish” indicates that the mackerel items are offered frozen, while “Fresh Squid” shows that the squid is supplied in a fresh, chilled state.

What HS codes are relevant for these products?

Frozen fish such as mackerel typically use HS code 0302 90, fresh squid is classified under HS code 0304 90, and the leather jacket falls under HS code 4203 10.

Which certifications should a buyer request before purchasing seafood from Vistara Exports?

Buyers should request HACCP documentation, a BRC Food Safety audit report, or any ISO 22000 certificate, as these are common requirements for imported seafood.

What are typical minimum order quantities and lead times for the fish items?

Indian exporters often set MOQ at one 20‑ft refrigerated container (approximately 12‑14 metric tonnes) with lead times ranging from 15 to 25 days from order confirmation.

How is the leather jacket packaged for export?

Leather jackets are usually packed in moisture‑resistant poly‑bag sleeves, placed inside double‑wall cardboard boxes, and shipped in dry containers to protect against humidity.

What documentation is required for customs clearance of the seafood shipments?

Standard documents include a commercial invoice, packing list, phytosanitary certificate for fresh squid, certificate of origin, and any HACCP or BRC compliance certificates the buyer requests.

Which markets commonly import the type of products Vistara Exports offers?

Key import markets for Indian frozen mackerel and fresh squid are the EU (especially Spain and Italy), the United States, the Gulf Cooperation Council countries and Japan.