About Kim Minh Export Import Co., Ltd. - Mango Supplier in Viet Nam

Vietnamese exporter Kim Minh Export Import Co., Ltd. lists five active products across three top categories: mango, processed food (rice) and dragon fruit. The catalogue includes mango, fresh mango, dragon fruit, Vietnamese jasmine rice with 5 % broken and Vietnamese long‑grain white rice with 5 % broken, reflecting a focus on fresh fruit and staple grain commodities. The supplier is classified as an imported tier with a harbor trust tier, indicating participation in standard trade channels for Vietnamese agricultural goods. All products originate from Vietnam, a major exporter of tropical fruits and milled rice to global markets.

The mango entries cover both generic mango and fresh mango, which are typically graded by size (e.g., 250‑300 mm), firmness, and soluble solids content above 12 °Brix. Dragon fruit from Vietnam is usually classified by pulp colour (red or white) and weight range of 300‑500 g per fruit. The rice items are specified with a 5 % broken rate, a common export specification that balances milling yield and price; moisture content is normally below 14 % and the grain length for long‑grain varieties exceeds 6.0 mm. These specifications align with standard HS chapter 0804 for mango and dragon fruit and HS chapter 1006 for milled rice, which are the tariff categories used for customs clearance.

Product Range and Specialties of Kim Minh Export Import Co., Ltd.

The catalogue presents mango, fresh mango, dragon fruit, and two rice variants - jasmine rice 5 % broken and long‑grain white rice 5 % broken. In the fruit segment, Vietnamese mangoes are often exported in 20 kg cartons or bulk 18‑ton containers, while dragon fruit is packed in 10 kg cartons with protective liners to prevent bruising. Rice is typically bagged in 25 kg or 50 kg woven polypropylene bags, allowing efficient loading of a 20 ft container (approximately 20‑22 metric tons).

Industry practice for these categories includes specific quality grades: mangoes are commonly classified as Export Grade A (size ≥250 mm, no blemishes, Brix ≥12), dragon fruit as Grade A (uniform shape, pulp colour, no fungal spots), and rice as IRRI‑standard milled rice with broken percentages ≤5 % and moisture ≤14 %. Buyers also look for certifications such as GlobalGAP, HACCP, ISO 22000 or BRC, and a phytosanitary certificate issued by Vietnam’s Ministry of Agriculture for fresh produce. Packaging must meet ISPM 15 requirements for wooden pallets and be suitable for sea or air freight.

Trade and Export Information - Kim Minh Export Import Co., Ltd.

Vietnam ranks among the top global exporters of mango, dragon fruit and milled rice, supplying the EU, United States, China, Middle East and Southeast Asian markets. HS 0804 covers mangoes and dragon fruit, while HS 1006 applies to milled rice; both chapters are subject to import inspections, residue limits and sanitary requirements in destination countries. Exporters typically provide a phytosanitary certificate, a certificate of origin and, where required, a commodity‑specific analysis (e.g., pesticide residues for fruit, moisture and broken‑grain analysis for rice).

Logistics from Vietnam generally use FOB Ho Chi Minh City or Da Nang ports, with containers loaded under CIF or FOB terms. For mango and dragon fruit, temperature‑controlled containers (20 °C - 25 °C) are common to preserve freshness, while rice is shipped in dry, ventilated containers. Buyers should verify that the supplier can meet Incoterms, provide proper labeling, and comply with destination country entry requirements such as EU phytosanitary import checks or US FDA prior notice.

Sourcing from Kim Minh Export Import Co., Ltd. - Buyer Guidance

When sourcing mango or dragon fruit from Kim Minh Export Import Co., Ltd., request a recent SGS or equivalent lab report confirming Brix level, pesticide residue limits and a phytosanitary certificate. For rice, ask for a moisture test, broken‑grain percentage verification and a mill test sheet showing milling degree and grain length. Confirm packaging details (e.g., 20 kg cartons for fruit, 25 kg bags for rice) and container loading plans to ensure cargo fits within standard 20 ft or 40 ft containers.

Typical minimum order quantities for fresh fruit range from one full container load (approximately 12‑15 metric tons) to smaller sea‑air shipments of 2‑3 tons, depending on buyer’s logistics capacity. Lead times from order confirmation to shipment usually span 30‑45 days, allowing time for harvest, post‑harvest treatment, packaging and export documentation. Verify that the supplier can provide traceability records and that any requested certifications (GlobalGAP, HACCP, ISO 22000) are up‑to‑date before finalizing the contract.

What HS codes apply to the mango and dragon fruit offered by Kim Minh Export Import Co., Ltd.?

Mango and dragon fruit are classified under HS chapter 0804, which covers edible fruit and nuts; the specific sub‑heading depends on the fruit type and whether it is fresh or processed.

Which certifications should a buyer request for the fresh mango and dragon fruit?

Buyers should request a phytosanitary certificate, a recent pesticide residue analysis, and, if required by the destination market, GlobalGAP or HACCP certification to confirm food safety standards.

What is the typical broken‑grain percentage for the rice products listed?

Both the Vietnamese jasmine rice and the long‑grain white rice are specified with 5 % broken, which aligns with common export specifications for premium milled rice.

What moisture level is expected for the rice shipments?

Export‑quality milled rice from Vietnam is normally shipped with a moisture content of 13 % - 14 % to meet international storage and safety standards.

What are the usual packaging formats for the fruit and rice items?

Mango and dragon fruit are usually packed in 20 kg cartons or bulk containers with temperature control, while the rice is packed in 25 kg or 50 kg polypropylene bags suitable for container loading.

What Incoterms are commonly used for shipments from Vietnam?

Suppliers from Vietnam frequently operate under FOB Ho Chi Minh City or Da Nang ports, with buyers often arranging CIF or DAP terms for final delivery.

What is the standard lead time from order to shipment for these products?

Typical lead times range from 30 to 45 days, covering harvest, post‑harvest handling, packaging, documentation and loading onto the vessel.

What documentation is required for importing the rice into the EU?

Importers should obtain a phytosanitary certificate, a certificate of origin and, where applicable, a compliance statement with EU maximum pesticide residue levels and the EU rice import regulations.