About Ariwool Soosan - Fresh or Chilled Fish Supplier in South Korea (Republic Of Korea)

Ariwool Soosan, located in South Korea (Republic Of Korea), offers a range of 6 products. The company's primary product category is Fresh or Chilled Fish, with specific products including Gold Tongue Sole, The Yellow Corvina Fish, Korean Yellow Corvina Fish, Korean Gold Tongue Sole, Korean Tasty Yellow Corvina Fish, and Korean Tasty Gold Tongue Sole. These products are typically classified under HS code chapters 03, which covers fish and crustaceans. Buyers from regions such as Japan, China, and the United States often import these goods.

The Fresh or Chilled Fish category is known for its quality standards, with typical specifications including moisture content, protein levels, and mercury limits. For instance, the Korean Gold Tongue Sole and Korean Tasty Gold Tongue Sole products are likely to have specific quality parameters, such as a moisture content of less than 0.5% and a protein level of at least 18%. Ariwool Soosan's products are likely to be in demand in markets that value fresh and chilled seafood, such as sushi restaurants and seafood markets.

Product Range and Specialties of Ariwool Soosan

Ariwool Soosan's product range includes various types of fish, such as Gold Tongue Sole and Yellow Corvina Fish. These products are commonly graded based on factors like size, freshness, and fat content. For example, the Gold Tongue Sole is often graded as 'Sashimi Grade' or 'Fresh Grade', with a fat content of around 10-15%. The Korean Yellow Corvina Fish and Korean Tasty Yellow Corvina Fish are also subject to similar grading standards, with a typical size range of 200-500 grams per piece. Buyers can expect to find these products in various packaging formats, including Styrofoam boxes, plastic bags, or vacuum-sealed pouches, with a typical packaging weight of 5-10 kg per box.

Trade and Export Information - Ariwool Soosan

Exporters of Fresh or Chilled Fish, like Ariwool Soosan, typically require certifications like HACCP, ISO 22000, or EU food safety certifications to ensure compliance with international food safety standards. These certifications are often required by buyers from regions like the European Union, Japan, and the United States. The HS code chapters 03, which covers fish and crustaceans, are subject to regulations like the EU's General Food Law Regulation and the US FDA's Seafood HACCP regulations. Logistics and packaging norms, such as temperature control and proper labeling, are also crucial in the trade of these products. Incoterms like CIF or FOB are commonly used in the seafood trade, with a typical container size of 20-40 ft.

Sourcing from Ariwool Soosan - Buyer Guidance

When sourcing from Ariwool Soosan, buyers should request specifications, samples, and test reports to verify the quality of the products. It is essential to confirm the products' compliance with international food safety standards and regulations, such as HACCP or ISO 22000. Buyers should also verify the packaging and labeling of the products, ensuring they meet the required standards. Additionally, buyers may want to request certifications like EU food safety certifications or US FDA certifications, depending on their target market. A typical MOQ for these products is around 100-500 kg, with a lead time of 7-14 days.

What is the typical packaging format for Ariwool Soosan's products?

Ariwool Soosan's products are typically packaged in Styrofoam boxes, plastic bags, or vacuum-sealed pouches, with a typical packaging weight of 5-10 kg per box. The packaging is designed to maintain the freshness and quality of the products during transportation.

What certifications should buyers request from Ariwool Soosan?

Buyers should request certifications like HACCP, ISO 22000, or EU food safety certifications to ensure compliance with international food safety standards. These certifications are often required by buyers from regions like the European Union, Japan, and the United States.

What is the typical MOQ for Ariwool Soosan's products?

A typical MOQ for Ariwool Soosan's products is around 100-500 kg, with a lead time of 7-14 days. However, this may vary depending on the specific product and the buyer's requirements.

How do buyers verify the quality of Ariwool Soosan's products?

Buyers can verify the quality of Ariwool Soosan's products by requesting specifications, samples, and test reports. They should also confirm the products' compliance with international food safety standards and regulations, such as HACCP or ISO 22000.

What is the typical size range for Ariwool Soosan's Gold Tongue Sole products?

The typical size range for Ariwool Soosan's Gold Tongue Sole products is around 200-500 grams per piece. However, this may vary depending on the specific product and the buyer's requirements.

What is the typical fat content for Ariwool Soosan's Korean Yellow Corvina Fish products?

The typical fat content for Ariwool Soosan's Korean Yellow Corvina Fish products is around 10-15%. However, this may vary depending on the specific product and the buyer's requirements.

What is the typical packaging weight for Ariwool Soosan's products?

The typical packaging weight for Ariwool Soosan's products is around 5-10 kg per box. However, this may vary depending on the specific product and the buyer's requirements.

What Incoterms are commonly used in the seafood trade?

Incoterms like CIF or FOB are commonly used in the seafood trade, with a typical container size of 20-40 ft.