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Red Papaya in Light Syrup offered by Hang Xanh International Co., Ltd. is a ready‑to‑use canned fruit product preserved in a light sugar syrup. The supplier lists the product in A10 or A12 tinplate cans with a drained weight ratio of 50‑60 % and states compliance with HACCP and FDA regulations. The factory address is 173 Dien Bien Phu, Ward 15 Binh Thanh District, Ho Chi Minh City, Viet Nam.
Typical industry specifications for canned papaya include a syrup sugar concentration of 20‑30 % w/w, a pH between 4.0 and 4.5 and a Brix value of 20‑25 %. Cans are usually sealed in tinplate with a shelf life of 12‑18 months when stored at 0‑25 °C. These parameters match the standards used for export‑quality canned tropical fruits and support stable texture and flavour during distribution.
The product is bought by grocery chains, restaurant suppliers and food‑service distributors seeking a convenient tropical ingredient for desserts, smoothies or savory dishes. Importers normally request FOB or CIF terms from Ho Chi Minh City ports and must confirm minimum order quantities directly with the supplier. The listing does not disclose a specific MOQ, lead‑time or additional certifications, so buyers should ask for a recent certificate of analysis, HACCP audit report and any halal or other relevant documentation before finalising purchase.
| Product type | Canned red papaya in light syrup |
| Typical can size | typical A10 (400 g) or A12 (560 g) tinplate |
| Typical drained weight ratio | typical 50‑60 % |
| Typical sugar syrup concentration | typical 20‑30 % w/w |
| Typical pH | typical 4.0‑4.5 |
| Typical Brix | typical 20‑25 % |
| Standard shelf life | typical 12‑18 months refrigerated |
| Standard packaging | typical sealed tinplate cans |
| Typical storage temperature | standard 0‑25 °C |
| Common certifications | typical HACCP, FDA, HALAL |
Hang Xanh International Co., Ltd. operates from 173 Dien Bien Phu, Ward 15 Binh Thanh District, Ho Chi Minh City, Viet Nam. The supplier is classified in the imported tier and carries a trust tier of harbor, yet the profile shows a 0 % response rate and no average response time, indicating that communication metrics are not currently recorded. The public data does not include any statements about production capacity, pricing or additional certifications beyond those mentioned in the product description.
The listing confirms that the papaya is preserved in a light syrup, meets HACCP and FDA standards and is packed in A10 or A12 cans. It does not provide details on minimum order quantities, lead‑time estimates or other quality certifications such as ISO or halal audit reports, so importers should request these documents directly from Hang Xanh before committing to a purchase.
Red Papaya in Light Syrup is a ready-to-use tropical fruit product preserved in a sugar syrup solution, ideal for food service, confectionery, and further processing applications. Typically packed in A10 or A12 cans with a drained weight ratio of 50-60%, it meets international food safety standards such as HACCP and FDA regulations. This product is sourced from major tropical producers and offered in bulk wholesale volumes for importers and distributors.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before ordering, importers should confirm Hang Xanh International’s business registration in Viet Nam, request a recent certificate of analysis for the papaya, and verify that the product complies with HACCP and any additional certifications required by the buyer’s market. Obtaining copies of the FDA audit report and HALAL certificate, if needed, will also reduce compliance risk.
Logistics for the canned papaya are typically arranged from Ho Chi Minh City ports on FOB or CIF terms. The buyer needs to clarify the expected lead time, container loading schedule and preferred Incoterm, as these details are not stated in the listing. Payment arrangements are usually negotiated per order and may involve a deposit against a pro‑forma invoice followed by balance payment on a sight‑letter of credit.
Quality assurance steps include arranging a pre‑shipment inspection, reviewing the certificate of analysis for pH, Brix and syrup concentration, and confirming that the cans are sealed according to ISO 9001 hygiene standards. Importers may also engage an independent laboratory to test a sample after arrival to ensure the product meets the agreed specifications.
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When sourcing Red Papaya In Light Syrup for your business, securing the right balance of quality and cost is essential. Hang Xanh International Co., Ltd., a verified supplier based in Viet Nam, offers this product with key specifications including Grade A / Fancy, Halves or Diced, 100% Red Papaya in Light Syrup (Brix 14-18), and Halves: 20-30mm thickness; Diced: 10-15mm cubes. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $1,4001,700./Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 2008.99, making it a staple in the Canned Food sector with strong demand from importing countries worldwide.
Importing Red Papaya In Light Syrup requires careful attention to shipping logistics, customs compliance, and secure payment terms. Hang Xanh International Co., Ltd. offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 2008.99 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading global B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Red Papaya In Light Syrup has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Canned Food category and connect with top-tier exporters on our comprehensive import export marketplace. Start your sourcing journey today.
Importing Red Papaya In Light Syrup requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 2008.99 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Red Papaya In Light Syrup from Hang Xanh International Co., Ltd. is $1,4001,700./Unit on FOB terms from Viet Nam. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Hang Xanh International Co., Ltd. through EximNext.
The supplier, Hang Xanh International Co., Ltd., has set a Minimum Order Quantity (MOQ) of 1 Unit for Red Papaya In Light Syrup. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Red Papaya In Light Syrup is classified under HS Code 2008.99. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Red Papaya In Light Syrup from Viet Nam, negotiate shipping terms (FOB, CIF, or EXW) directly with Hang Xanh International Co., Ltd.. Ensure you have the necessary import licenses for Canned Food products in your destination country.
Yes, Hang Xanh International Co., Ltd. is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Red Papaya In Light Syrup supplied by Hang Xanh International Co., Ltd. include Grade A / Fancy, Halves or Diced, 100% Red Papaya in Light Syrup (Brix 14-18), and Halves: 20-30mm thickness; Diced: 10-15mm cubes. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Hang Xanh International Co., Ltd. offers Red Papaya In Light Syrup with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Red Papaya In Light Syrup is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Hang Xanh International Co., Ltd. through our platform.
Hang Xanh International Co., Ltd. maintains international quality certifications. These ensure that the Red Papaya In Light Syrup meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Hang Xanh International Co., Ltd. will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Hang Xanh International Co., Ltd..
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