Import Fresh Chili — Buy in wholesale FOB from Supplier in Global Markets

Nam Van Long offers fresh whole red chilies grown in Vietnam, presented in a classic elongated shape measuring 3‑5 cm in length. The fruit displays a uniform bright red colour and a firm, crisp texture that delivers a hot flavour typical of Vietnamese varieties. Each chili is free from visible defects, with an intact stem and no foreign matter, and is supplied in cartons ranging from 5 kg to 13.5 kg, depending on buyer preference. The supplier lists the product as an excellent source of vitamins E and C, aligning with nutrition claims often made for fresh capsicum.

Vietnamese chilies usually contain around 85 % moisture and exhibit a Scoville heat level between 30 000 and 45 000 units, which matches the hot taste described in the listing. Standard post‑harvest handling includes rapid cooling to 4‑6 °C and packaging in ventilated cartons to maintain freshness during sea freight. Typical export specifications call for a shelf life of 10‑12 days under refrigerated conditions, and the product conforms to common phytosanitary requirements for fresh produce.

Buyers such as food manufacturers, spice wholesalers and restaurant supply chains source these chilies for sauces, pickles and fresh market sales. Trade can be arranged through the Port of Ho Chi Minh, with the supplier indicating payment terms of 40 % advance by TT and the remaining 60 % against a copy of the Bill of Lading. Importers should confirm the exact carton size, any required certifications and the agreed Incoterm before finalising the purchase.

Nam Van Long is located at No. 29/15, 2nd Street, Eastern Town, Vinh Phu Ward, Thuan An District, Binh Duong Province, Viet Nam. The supplier carries a harbor trust tier, indicating that core verification data has been supplied to the platform. Response metrics show a 0 % response rate and no recorded average response time, so prospective buyers should initiate contact well in advance of required delivery dates. Nam Van Long focuses on exporting fresh chilies and lists a range of carton sizes to accommodate different order volumes.

No specific certifications are mentioned in the public listing, therefore buyers are encouraged to request phytosanitary certificates and any quality test reports prior to shipment. The company’s stated payment condition is a 40 % TT advance deposit with the balance payable against a copy of the Bill of Lading, a common practice for fresh produce exports. Logistics are centred on the Ho Chi Minh Port, and the supplier can arrange either FOB or CIF terms depending on the buyer’s preference.