Import Coconut Milk — Buy in Bulk from Supplier in India

Coconut Milk from G2w Exim Private Limited is produced by pressing fresh white coconut kernels to yield a silky, cream-white liquid that serves as a direct substitute for dairy in cooking applications. The product is processed using UHT and DSI technologies, ensuring a shelf life of 12 months when stored in a cool, dry place; once opened, it must be refrigerated and consumed within 72 hours. The formulation includes coconut cream and water, with optional stabilizers such as xanthan gum or guar gum, and is available in both organic and conventional variants.

The milk’s consistency and flavour are designed to remain stable across culinary uses, from curries and sauces to baking and desserts. Typical coconut milk for industrial and foodservice applications contains 18-24% fat content, with a natural pH range of 6.0 to 7.0, though these values are standard for the category and should be confirmed with the supplier for this specific batch. The in-house processing, from extraction to packaging, ensures uniformity and reduces the risk of contamination or degradation during production.

This product is sourced from Tamil Nadu, India, a region known for its coconut cultivation and processing infrastructure. Importers typically use it in vegan food production, ready-to-eat meals, and beverage formulations, where its creamy texture and neutral taste profile are critical. Bulk buyers should verify the stabilizer inclusion, as it affects viscosity and heat stability, and confirm packaging formats to align with their production or distribution needs.

G2w Exim Private Limited operates from Coimbatore, Tamil Nadu, India, with its registered address at B 061, Thaneerpandal, Peelamedu. The company is positioned in the harbor trust tier, though its current response rate and average response time are not available, indicating a need for direct outreach to confirm trade details.

The supplier specializes in coconut-based products, emphasizing in-house processing from extraction to packaging to maintain consistency. While the profile does not disclose additional certifications, production capacity, or client details, the focus on UHT and DSI technologies suggests a commitment to food safety and shelf-life extension for bulk buyers.