Agriculture›
Apparel and fashion accessories›
Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›
Agriculture›
Apparel and fashion accessories›
Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›

Triple j supplies raw cocoa seeds (Theobroma cacao) that are sun-dried and roasted before packaging, distinguishing them from conventional raw beans. The beans measure approximately 2.5 cm in length and are described as originating from organic farms using sustainable cultivation methods. The product retains natural white pulp residue, which enhances flavor development during roasting and fermentation.
The moisture content is stated to be below 8%, consistent with export standards, but no lab data is provided. The bean count per 100g is given as 100 - 120, indicating medium-sized beans typical of Nigerian varieties. Unlike standard cocoa, the roasting step before packaging alters the bean’s chemical profile, reducing moisture and enhancing aroma. No certification for organic status is confirmed, though the supplier claims sustainable sourcing.
This product is targeted at small-batch chocolate makers, specialty food processors, and distributors seeking roasted cocoa for direct use in confectionery, spreads, or toppings. The roasted nature reduces the need for downstream roasting, potentially lowering energy costs. Packaging is not specified; buyers should confirm whether beans are packed in food-grade liners or bulk sacks. Trade terms are not listed - contact the supplier for MOQ and delivery conditions.
| Product | Cocoa seeds (Theobroma cacao) |
| Bean length | Approximately 2.5 cm |
| Moisture content | Below 8% |
| Bean count per 100g | 100 - 120 |
| Processing state | Sun-dried and roasted |
| Pulp residue | White pulp retained (natural, unremoved) |
| Typical origin region | Southwestern Nigeria (common for organic cocoa farms) |
| Typical roasting temperature | 120°C - 140°C (standard for aroma development without charring) |
| Typical packaging | Food-grade polyethylene-lined sacks (industry standard for roasted cocoa) |
| Typical storage life | 6 - 12 months at ≤20°C and <60% RH (standard for roasted cocoa) |
Triple j is identified as an organic-tier supplier with no public address or legal registration details provided. The listing implies direct sourcing from sustainable farms but does not name them or provide traceability documentation. There is no information on company size, years of operation, or export history. The trust tier is harbor, and response metrics are zero, indicating no buyer interaction recorded.
The business appears to function as a niche exporter focused on roasted cocoa seeds for specialty markets. It does not claim organic certification or third-party audit status. The emphasis on white pulp and roasting suggests a value-added approach, but without lab data or certifications, buyers must treat all claims as supplier assertions. Verification through sample testing is essential before bulk purchase.
Premium cocoa seeds (Theobroma cacao) are the essential raw material for chocolate production, cocoa butter, and confectionery. These raw beans are carefully selected from sustainable farms, featuring moisture content below 8% and a bean count of 100-120 per 100g for consistent quality. Suitable for confectionery manufacturers, cocoa processors, and agricultural distributors seeking high-quality planting or processing stock. Traded globally with major supply from West Africa and South America.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before placing an order, request a sample and conduct sensory and lab tests for moisture, bean count, and roast uniformity. Confirm whether the roasting process is consistent across batches. Since organic claims are unverified, ask for farm records or third-party audit reports. Do not accept the product without a certificate of analysis for key parameters.
Confirm Incoterms with the supplier - likely FOB Lagos. Lead time for small orders may be 10 - 15 days, including drying and packaging. Payment terms are not stated; avoid full advance payment. Use a letter of credit or escrow service. Ensure packaging is labeled with batch number, roast date, and net weight. Container loading should be monitored to prevent moisture exposure.
Perform a pre-shipment inspection focusing on bean uniformity, absence of charring, and moisture content. Use a moisture meter calibrated for roasted cocoa. Check for off-odors or signs of mold. Retain a 1kg sample sealed in foil for post-arrival testing. Request a phytosanitary certificate and a declaration of origin. Document all inspection findings with photos and signatures.
Active buying requirements from importers looking for Similar products
Compare alternatives, find similar products and connect with verified suppliers
When sourcing Cocoa Seeds for your business, securing the right balance of quality and cost is essential. Triple j, a verified supplier based in Nigeria, offers this product with key specifications including 1.5-2.5 cm long, 1-1.5 cm wide, 20-40 grams, and Oblong, slightly flattened. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $80120./Kilogram and manage bulk orders with a minimum order quantity (MOQ) of 100 Kilogram. This product is actively traded under HS Code 1801.00.00, making it a staple in the Fruit Seeds sector with strong demand from importing countries worldwide.
Importing Cocoa Seeds requires careful attention to shipping logistics, customs compliance, and secure payment terms. Triple j offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 1801.00.00 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading online B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Cocoa Seeds has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Fruit Seeds category and connect with top-tier exporters on our comprehensive B2B marketplace. Start your sourcing journey today.
Importing Cocoa Seeds requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 1801.00.00 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Cocoa Seeds from Triple j is $80120./Kilogram on FOB terms from Nigeria. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Triple j through EximNext.
The supplier, Triple j, has set a Minimum Order Quantity (MOQ) of 100 Kilogram for Cocoa Seeds. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Cocoa Seeds is classified under HS Code 1801.00.00. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Cocoa Seeds from Nigeria, negotiate shipping terms (FOB, CIF, or EXW) directly with Triple j. Ensure you have the necessary import licenses for Fruit Seeds products in your destination country.
Yes, Triple j is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Cocoa Seeds supplied by Triple j include 1.5-2.5 cm long, 1-1.5 cm wide, 20-40 grams, and Oblong, slightly flattened. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Triple j offers Cocoa Seeds with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Cocoa Seeds is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Triple j through our platform.
Triple j maintains international quality certifications. These ensure that the Cocoa Seeds meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Triple j will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Triple j.
Discover more products in Fruit Seeds from verified suppliers worldwide.