Import Boiled Cassia Leaves (Kee Lek Tom) — Buy in Bulk from Supplier in Thailand

Boiled Cassia Leaves (Kee Lek Tom) are a fresh herb harvested from the cassia tree and sold after a brief boiling process to remove bitter compounds. The leaves are widely used in Thai, Burmese, Indian and Malaysian kitchens as a flavoring agent and also appear in traditional medicine texts. According to the supplier, the product is available year‑round from Thailand. The supplier classifies the offering as an imported commodity and records a harbour trust tier.

The leaves typically measure 5‑10 cm in length and retain a green colour after boiling, with a typical moisture content of 70‑80 % when fresh. After the boiling step the water is discarded, reducing potential toxins and leaving a mildly bitter, aromatic leaf. Standard industry practice for dried herb leaves is to package them in sealed polyethylene bags of 5 kg to preserve freshness, although the supplier does not specify packaging. The product is commonly tested for microbial limits and pesticide residues, which buyers should request in a certificate of analysis.

Primary buyers include food manufacturers producing ready‑to‑eat meals, herbal supplement producers, and hospitality venues seeking authentic Thai flavour. Transactions are usually handled on a bulk basis, with buyers required to confirm minimum order quantities, payment terms and Incoterms directly with the supplier. Prospective importers should also verify the supplier’s response performance and request sample shipments before committing to larger volumes.

S.f.m. International Trading Co., Ltd. is an imported supplier based in Thailand that specialises in herbal and vegetable products. The company is listed with a harbour trust tier and currently shows a zero percent response rate, indicating that communication may be limited without prior engagement. Its profile does not disclose additional corporate details such as year of establishment or employee count.

The supplier’s current offering focuses on boiled cassia leaves, a product prepared by boiling fresh leaves and discarding the water to reduce bitterness. No information on minimum order quantity, pricing, lead‑time or certifications is provided, so prospective buyers should request these specifics directly from the company before placing an order.