Import Dried Pears — Buy in Bulk from Supplier in France

Soupin Jean Stephane supplies dried pears sourced from orchards in the Loire Valley, where fruit is harvested at peak ripeness and air-dried without additives. The product contains no added sugars, preservatives, or sulfites, and retains its natural moisture content between 15% and 18%, consistent with European dried fruit standards. Each batch is visually sorted to remove damaged pieces and foreign material, ensuring a clean, uniform product.

The pears are processed using traditional slow-drying methods that preserve natural fructose and polyphenols, resulting in a chewy texture and deep honeyed flavor. This method differs from industrial dehydration, which often reduces nutritional density. The product is classified as Grade A under EU Regulation 1333/2008 for dried fruits, with typical moisture levels below 20%, foreign matter under 0.5%, and broken pieces under 3%.

These dried pears are primarily purchased by European health food brands, organic snack manufacturers, and premium bakery suppliers seeking natural sweeteners and fiber-rich ingredients. Buyers commonly use them in granola blends, muesli, and artisanal energy bars. Trade terms are typically FOB Le Havre or CIF Northern European ports, with minimum order quantities starting at 500 kg per shipment. Packaging is in food-grade polyethylene-lined cartons, sealed with oxygen absorbers for shelf stability.

Soupin Jean Stephane is a small-scale exporter based in Tours, France, specializing in dried fruits from regional orchards. The supplier is listed as imported in the platform's tier system and holds harbor trust verification, indicating documented export history and compliance with French food safety protocols. The company does not operate a processing facility but sources directly from certified growers in the Loire region, maintaining traceability records for each harvest batch.

No claims are made regarding company size, years in operation, or client lists. The supplier does not hold ISO or FSSAI certification independently; any such claims in the source description are attributed to the platform and are not verified for this entity. All product handling follows French sanitary regulations and EU Regulation (EC) No 852/2004 on food hygiene.