Import Celery — Buy in Bulk from Supplier in Mexico

Empaque Rio Colorado supplies field-harvested celery with stalks trimmed to 24s, 30s, 36s, or hearts using stainless steel equipment. The product is washed and pre-cooled on-site before being transferred to a vacuum cooler, then stored at 0-2°C until shipment. Each batch is visually sorted to exclude any stalks showing blackheart, brown stem, soft rot, double growth, freeze damage, cracking, pithiness, seedstems, suckers, wilting, blight, insect infestation, or mechanical injury.

The celery exhibits a medium to dark green color, with firm, crisp stalks and minimal dehydration. This grade aligns with standard commercial expectations for fresh-market celery in North America and Europe, where appearance and shelf life are critical. The absence of chemical treatments is implied by the focus on physical rejection criteria rather than chemical residue testing. Post-harvest handling follows industry norms for temperature-controlled logistics to preserve cellular integrity.

Buyers include wholesale distributors, supermarket chains, and food processors in the United States and Canada who require consistent stalk size and visual uniformity. The product is packed for air or sea freight with temperature-controlled containers. Buyers should confirm packaging type, carton weight, and pallet configuration before ordering. Lead time is dependent on harvest cycles and vessel schedules, and Incoterms are negotiable per shipment.

Empaque Rio Colorado operates from Lote Numero 28 in San Luis, Sonora, Mexico, with infrastructure for on-field washing, vacuum cooling, and cold storage. The company functions as a specialized produce packer and exporter, with no public information on farm size, employee count, or years in operation. Its trust tier is harbor, indicating basic verification but no third-party audit or certification disclosed.

The listing confirms no certifications, no price quotes, no MOQ, and no lead time. The supplier does not claim organic status, non-GMO, or sustainability credentials. All operational details are limited to harvesting, cooling, and packing procedures. Buyers must request documentation for export compliance, phytosanitary certificates, and packaging compliance directly.