Green World Imp - Exp Corporation Ltd — Verified Supplier
About Green World Imp - Exp Corporation Ltd - Fruits Supplier in Viet Nam
Green World Imp - Exp Corporation Ltd is registered in Viet Nam and currently lists eleven distinct products in its catalogue. The product list includes cassava leaves, soft dried banana, frozen pineapple, frozen ginger, frozen coconut meat, soybean meal for animal fish, dried ginger, frozen mango, dried vegetable mix, and crispy dried dragon fruit. These items span the top categories of Fruits, Agriculture, Vegetables, Herbs, Dehydrated Fruits, and Soybean Meal as indicated in the supplier profile. Each entry is presented as a separate SKU within the platform’s catalogue.
The supplier’s offering combines fresh produce that is frozen for preservation and a range of dried fruit and vegetable products that are marketed for health and animal feed applications. Frozen items such as pineapple, mango, ginger and coconut meat are typically processed at -18 °C and packed in bulk freezer boxes or 20 ft refrigerated containers. Dehydrated products like dried ginger, dried banana and dried dragon fruit are usually moisture‑reduced to below 12 % and packed in airtight multi‑layer bags to protect against humidity.
Product Range and Specialties of Green World Imp - Exp Corporation Ltd
The catalogue covers frozen tropical fruits (pineapple, mango, banana), frozen root crops (ginger) and frozen coconut meat, as well as dehydrated fruit and vegetable products (dried ginger, dried banana, dried dragon fruit, dried vegetable mix). In the global market, frozen pineapples are classified under HS chapter 08 with common grades ranging from Grade A (uniform colour, no bruising) to Grade C. Typical specifications for frozen mango include a minimum soluble solids content of 12 % Brix and a frozen core temperature of - 18 °C. Dried ginger is usually sold in 5 kg or 25 kg bags with a moisture content not exceeding 12 % and a gingerol content of at least 2 %.
Soybean meal for animal and fish feed is a protein‑rich ingredient, commonly supplied in 25 kg bags with a crude protein content of 44 - 48 % and low oil content (<1 %). The product is often tested for aflatoxin levels below 20 ppb to meet feed safety standards. These specifications align with typical requirements in the feed industry across Southeast Asia and Europe.
Trade and Export Information - Green World Imp - Exp Corporation Ltd
Vietnam is a major exporter of frozen tropical fruits and dehydrated horticultural products, with the EU, United States, China and Middle Eastern markets accounting for the largest share of imports. Buyers of frozen pineapple, mango or coconut meat usually require phytosanitary certificates, HACCP or ISO 22000 compliance, and a Bill of Lading that references HS codes in the 0808 - 0812 range. Dehydrated fruit and vegetable products are often shipped in 20 ft dry containers, with moisture‑proof packaging to satisfy import regulations concerning fungal contamination.
Typical trade terms for Vietnamese exporters include FOB Ho Chi Minh City or CIF destination ports, with container loading optimized for temperature‑controlled logistics. Importers frequently request third‑party lab analysis for pesticide residues, microbial counts and moisture levels before final acceptance. Export documentation generally includes a Certificate of Origin, a Phytosanitary Certificate and, where applicable, a Feed Safety Certificate for soybean meal.
Sourcing from Green World Imp - Exp Corporation Ltd - Buyer Guidance
Buyers sourcing from Green World Imp should request product data sheets that list moisture content, Brix degree for fruit, protein and oil percentages for soybean meal, and any relevant safety test results such as pesticide residues and aflatoxin limits. Sample packs in 5 kg or 10 kg quantities allow verification of texture, flavour and compliance with grade specifications before larger orders are placed.
It is advisable to confirm that the supplier can provide the required certifications - phytosanitary certificate, HACCP or ISO 22000, and feed safety documentation for animal feed products. Verify the packaging format (e.g., freezer‑grade boxes, moisture‑proof bags) and ensure that the chosen Incoterm aligns with the buyer’s logistics capabilities. Lead times for frozen goods typically range from 30 to 45 days from order confirmation, while dried products may be ready for shipment within 20 days.
Frequently Asked Questions About Green World Imp - Exp Corporation Ltd
What product categories does Green World Imp offer?
The supplier lists eleven items covering frozen tropical fruits (pineapple, mango, banana), frozen ginger and coconut meat, dehydrated fruits and vegetables (dried ginger, dried banana, dried dragon fruit, dried vegetable mix) and soybean meal for animal and fish feed.
How can I request a sample of the frozen fruit products?
Buyers can ask the supplier to ship a 5 kg sample of any frozen fruit in a temperature‑controlled container; the sample should be accompanied by a product data sheet and the applicable phytosanitary certificate.
Which certifications are typically required for these products?
Importers usually request a Phytosanitary Certificate, HACCP or ISO 22000 compliance for food safety, and for soybean meal a Feed Safety Certificate confirming protein content and aflatoxin limits.
What are the common packaging formats for the dried products?
Dried ginger, banana, dragon fruit and vegetable mixes are commonly packed in multi‑layer polyethylene bags of 5 kg or 25 kg, sealed to keep moisture below 12 % and then placed in export‑grade cartons for container loading.
What are the typical minimum order quantities (MOQ) and lead times?
Frozen fruit and coconut meat are often ordered in full‑container loads, with a practical MOQ of one 20 ft refrigerated container; lead time is generally 30‑45 days. Dried products and soybean meal can be supplied in smaller batches, with an MOQ of 5 tonnes and a lead time of about 20 days.
Which HS code ranges apply to the supplier’s products?
Frozen tropical fruits fall under HS 0808 - 0812, frozen ginger under HS 0710, frozen coconut meat under HS 0801, and dehydrated fruits and vegetables under HS 2008 - 2009; soybean meal for feed is classified under HS 1202.
What are the usual Incoterms used for shipping from Vietnam?
Exporters from Vietnam commonly use FOB Ho Chi Minh City for bulk container shipments and CIF for smaller loads, allowing the buyer to arrange inland transport after the goods clear the destination port.



























