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Pt. Arta Mina Tama supplies Red Snapper (Lutjanus spp), a wild‑caught marine fish valued for its firm white flesh and mild flavour. The product is available as whole round fish or as skin‑on/skinless fillets, shipped either fresh‑chilled or flash‑frozen to preserve quality. The supplier highlights that the fish is sourced from tropical and subtropical waters of Indonesia. The material is described as Wild‑Caught Marine Fish (Lutjanus spp).
In the seafood trade, whole round snapper is typically ice‑packed for fresh transport, while fillets are vacuum‑sealed for frozen shipments. Standard industry practice includes flash‑freezing within hours of catch to lock in texture and nutrients. Typical shelf life for frozen fillet is 9‑12 months at - 18 °C, and fresh whole fish are expected to reach market within 48 hours when kept at 0‑2 °C. The supplier notes environmentally responsible capture methods, aligning with common sustainability standards.
Red Snapper is favoured by upscale restaurant kitchens, catering firms and seafood distributors seeking reliable protein sources. Pt. Arta Mina Tama offers flexible MOQ and shipping options such as FOB and CIF, allowing buyers to choose the most suitable logistics arrangement. Prospective importers should request the supplier’s HACCP or ISO certificates and confirm temperature‑controlled handling before placing an order.
| Material | Wild‑Caught Marine Fish (Lutjanus spp) |
| Form | Whole round (WR) or fillet (skin‑on or skinless) |
| Processing | Flash‑frozen immediately after catch (typical for premium snapper) |
| HS Code | 0302 for fresh, 0303 for frozen (standard classification) |
| Typical packaging | Ice‑packed insulated boxes for fresh whole fish; vacuum‑sealed polyethylene bags for frozen fillets |
| Standard shelf life | Fresh whole fish 2‑3 days at 0‑2 °C; frozen fillet up to 12 months at - 18 °C |
| Standard storage temperature | 0‑2 °C fresh, - 18 °C frozen |
| Typical certifications | ISO 22000, HACCP compliance as indicated by supplier (request specific documents) |
| Sustainability | Caught using environmentally responsible practices (standard claim) |
| Catch origin | Indonesian tropical and subtropical waters |
Pt. Arta Mina Tama operates from the Jakarta Fishing Port, Jakarta 14440, Indonesia. The company is classified as an imported‑tier supplier with a harbour trust tier, and its profile records a response rate of 0.00, meaning direct communication is required to obtain detailed replies. Their product focus is on wild‑caught marine fish, with Red Snapper highlighted as a key export item.
The listing confirms that the supplier follows internationally recognised food‑safety protocols and offers both fresh‑chilled and frozen formats. No additional corporate background, employee numbers or revenue data are disclosed, and the supplier does not list specific client references in the public profile.
Red snapper (Lutjanus spp) is a premium wild-caught marine fish highly valued in international seafood markets for its firm white flesh and mild flavor profile. Available as whole round (WR) and as skin-on or skinless fillet, it is sourced from tropical and subtropical waters and typically traded frozen or fresh-chilled to preserve quality. Widely used in food service, retail, and processed seafood applications globally.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Confirm that the Red Snapper originates from Indonesian tropical waters and that the supplier can provide up‑to‑date HACCP or ISO certificates, along with catch‑traceability records, before finalising any purchase agreement. Request documentation of the sustainable capture method to satisfy any eco‑label requirements your market may have.
Shipping of Red Snapper usually requires temperature‑controlled containers; ask the supplier to specify the expected lead time, the chosen Incoterm (FOB or CIF) and the payment terms they prefer. Because precise timelines are not disclosed in the listing, obtain a detailed shipping schedule and any pre‑payment or documentary‑credit conditions in advance.
Arrange an independent inspection at the loading point to verify species, size, and freshness against the agreed specifications. Secure the inspection report, health certificate and any export permits before the cargo departs Indonesia to reduce the risk of non‑conformity on arrival.
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When sourcing Red Snapper for your business, securing the right balance of quality and cost is essential. Pt. Arta Mina Tama, a verified supplier based in Indonesia, offers this product with key specifications including Premium / Grade A, Lutjanus spp (Species: L. campechanus, L. purpureus, L. argentimaculatus), 100% fish meat, no preservatives, Glaze applied if frozen (10-20%), and Whole Round: 1-3 lbs, 3-5 lbs per fish; Fillet: 4-8 oz portions, variable thickness. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $8,50012,000./Bags and manage bulk orders with a minimum order quantity (MOQ) of 1 Bags. This product is actively traded under HS Code 0302.79, making it a staple in the Fish sector with strong demand from importing countries worldwide.
Importing Red Snapper requires careful attention to shipping logistics, customs compliance, and secure payment terms. Pt. Arta Mina Tama offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 0302.79 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading import export marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Red Snapper has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Fish category and connect with top-tier exporters on our comprehensive online B2B marketplace. Start your sourcing journey today.
Importing Red Snapper requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 0302.79 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Red Snapper from Pt. Arta Mina Tama is $8,50012,000./Bags on FOB terms from Indonesia. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Pt. Arta Mina Tama through EximNext.
The supplier, Pt. Arta Mina Tama, has set a Minimum Order Quantity (MOQ) of 1 Bags for Red Snapper. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Red Snapper is classified under HS Code 0302.79. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Red Snapper from Indonesia, negotiate shipping terms (FOB, CIF, or EXW) directly with Pt. Arta Mina Tama. Ensure you have the necessary import licenses for Fish products in your destination country.
Yes, Pt. Arta Mina Tama is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Red Snapper supplied by Pt. Arta Mina Tama include Premium / Grade A, Lutjanus spp (Species: L. campechanus, L. purpureus, L. argentimaculatus), 100% fish meat, no preservatives, Glaze applied if frozen (10-20%), and Whole Round: 1-3 lbs, 3-5 lbs per fish; Fillet: 4-8 oz portions, variable thickness. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Pt. Arta Mina Tama offers Red Snapper with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Red Snapper is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Pt. Arta Mina Tama through our platform.
Pt. Arta Mina Tama maintains international quality certifications. These ensure that the Red Snapper meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Pt. Arta Mina Tama will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Pt. Arta Mina Tama.
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