Fresh Tuna

Liskon offers fresh tuna harvested from the Philippines' prime fishing grounds. The product is supplied in a range of cuts, including steaks and sashimi‑grade portions, each processed under strict hygiene standards. All fish are sustainably sourced using responsible methods that protect marine ecosystems. The tuna retains its firm texture and rich flavour, attributes prized by professional kitchens.

In the global seafood market, fresh tuna is valued for its high omega‑3 fatty acid content and protein density. Standard industry practice is to flash‑freeze the fish at sea to lock in freshness, a method Liskon follows. Typical packaging for such products involves ice‑packed crates or vacuum‑sealed bags to maintain temperature during transit. Nutritional profiles for fresh tuna usually show around 30 g of protein and 1 g of omega‑3 per 100 g, which aligns with Liskon's offering.

The tuna is widely used by restaurants, hotels and catering firms for sushi, sashimi and premium grilled dishes. Buyers benefit from flexible minimum order quantities and can request FOB or CIF shipping terms. Liskon states compliance with FDA and HACCP food safety certifications, providing an additional layer of assurance. Prospective importers should confirm current certification copies and shipping schedules directly with the supplier.

Liskon is located at Strata Building Manila 1004 Makati Philippines. It is listed as an imported tier supplier with a harbor trust tier. Its response rate is recorded as 0.00 and average response time is not available, indicating the current communication status. The company specialises in supplying fresh seafood to international markets.

The firm focuses on sourcing fish from local fisheries and processing them under FDA and HACCP guidelines. No additional corporate history, employee numbers or client list are disclosed in the listing. Prospective buyers should request any further corporate documentation directly from Liskon.