Import Fresh Red Onion — Buy in wholesale FOB from Supplier in India

Fresh Red Onion supplied by JK Export And Import originates from the Cuddalore district of Tamil Nadu, India. The onions display a purplish‑red outer skin with white flesh tinged red, and are offered in small, medium and large sizes as described by the supplier. They are harvested at peak maturity to retain a slightly sweet flavour and a subtle garlic note. The produce is packed in mesh and jute bags to preserve freshness during transit.

In the Indian market, fresh red onions typically contain 85‑90 % moisture and are stored at 0‑4 °C to extend shelf life, which aligns with the supplier’s handling practices. Standard industry grades range from Grade A to Grade C based on uniformity of shape, colour and pungency, and the supplier notes uniformity across these attributes. Nutritionally, the onions provide carbohydrates, protein, vitamins and minerals while remaining low in saturated fat, cholesterol and sodium. Such characteristics meet the expectations of bulk buyers seeking consistent culinary performance.

Buyers such as food‑service distributors, frozen‑food manufacturers and large‑scale catering firms import these onions for raw salads, grilling, stews and decorative garnish. JK Export And Import states that orders are shipped in mesh or jute bags, with the buyer responsible for confirming minimum order quantities, incoterms and payment terms directly with the supplier. The company’s harbour‑tier verification indicates a basic level of trust, though response data is currently unavailable. Prospective importers are advised to request sample shipments and confirm phytosanitary certificates before finalising contracts.

JK Export And Import is based at 168 A South Street, Melkangeyankuppam, Panruti Taluk, Cuddalore District, Tamil Nadu, India. The supplier is listed under the harbour trust tier, indicating the platform’s basic verification, and the profile shows a response rate of 0 % with no recorded response time. JK Export And Import sources its fresh red onions directly from local agriculturists and farmers in the region, enabling control over harvest timing and post‑harvest handling.

The company’s listing specifies that the onions are packed in mesh and jute bags and are described as uniform in shape, size, colour and pungency. No certifications, minimum order quantities or lead‑time details are provided in the source data, so buyers must obtain those specifics directly from the supplier. The supplier’s contact information is publicly available, allowing interested importers to initiate dialogue for quotations and trade terms.