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Dry yeast for bread baking powder from Beyda Gida Urunleri San. Tic. A.s. is a dehydrated Saccharomyces cerevisiae formulation designed for consistent fermentation in commercial and artisanal bread production. The product is packaged in moisture-resistant pouches with a shelf life of 24 months when stored below 25°C and relative humidity under 60%. Each unit contains live cells at a minimum of 10 billion CFU per gram, as measured by standard plate count methods.
This yeast is manufactured using controlled drying processes that preserve cellular viability without chemical additives. It is classified as instant active dry yeast, meaning it dissolves readily in dough without pre-hydration. The typical moisture content is below 7%, and the particle size ranges from 50 to 150 micrometers, aligning with standard industry norms for bakery-grade yeast. No preservatives, anti-caking agents, or fillers are added, and the product complies with Codex Alimentarius guidelines for food-grade yeast.
It is primarily sourced by commercial bakeries in Europe and the Middle East for daily bread, buns, and pizza dough production. Buyers commonly order in 10kg or 25kg sealed polyethylene-lined cartons. The standard trade terms are FOB Istanbul or CIF port of destination. MOQ is typically 500kg, though smaller trial orders may be negotiated. Lead time for standard orders is 7 to 14 days after payment confirmation.
| Product Type | Instant active dry yeast |
| Microbial Strain | Saccharomyces cerevisiae |
| Viable Cell Count | Minimum 10 billion CFU per gram |
| Moisture Content | Maximum 7% |
| Particle Size | 50 to 150 micrometers |
| Shelf Life | 24 months at ≤25°C and ≤60% RH |
| Packaging | Polyethylene-lined cartons, 10kg or 25kg net weight |
| Typical pH Range | 4.5 to 5.5 in suspension |
| Typical Fermentation Time | 60 to 90 minutes at 28°C for standard bread dough |
| Standard Compliance | Codex Alimentarius, ISO 22000 framework |
Beyda Gida Urunleri San. Tic. A.s. is a food ingredients supplier based in Lüleburgaz, Kırklareli, Turkey, with operational facilities near Istanbul. The company specializes in dried food-grade microbial products for the bakery sector. Its listing shows no verified certifications, no published certifications, and no public client list. Response metrics indicate no recent buyer interactions, suggesting limited online engagement but not necessarily operational capacity.
The supplier does not claim export history, production volume, or third-party audits. Its physical address is registered, and the company name is legally recognized under Turkish commercial registry. Buyers should request lab certificates for microbial count and absence of contaminants before placing bulk orders. No claims about organic status, non-GMO, or halal certification are made or implied in the listing.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before ordering, verify the batch-specific yeast viability report, moisture content, and particle size distribution. Request a certificate of analysis for each shipment, including microbial count and absence of pathogens. Confirm packaging is sealed with desiccant and labeled with batch number and expiry date. Do not accept bulk shipments without documentation.
Confirm Incoterms: FOB Istanbul is standard, but CIF terms may be available. Lead time is typically 7 to 14 days after payment, but delays can occur during port congestion. Payment terms are usually 30% advance, 70% against BL copy. Ask for shipping documentation including phytosanitary certificate and commercial invoice with HS code 2102.20. Ensure the supplier provides export compliance paperwork for your destination country.
Upon receipt, inspect packaging for moisture damage and verify temperature logs if shipped under refrigerated conditions. Conduct a small-scale fermentation test using your recipe to confirm rise time and volume. Retain a sample from each batch for 6 months in case of quality disputes. Request a supplier quality agreement outlining inspection rights and liability for non-conforming goods.
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Securing a reliable supply chain for Dry Yeast For Bread Baking Powder is critical for maintaining your business operations. Beyda Gida Urunleri San. Tic. A.s., a verified supplier located in Turkey, provides high-quality Dry Yeast For Bread Bakin ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Food Additives industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Dry Yeast For Bread Bakin from Turkey, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Beyda Gida Urunleri San. Tic. A.s.. This seamless communication is powered by EximNext, a premier B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Beyda Gida Urunleri San. Tic. A.s. is part of our extensive network of vetted international exporters. Browse more products in the Food Additives category or discover new suppliers across the Food Additives sector. Expand your sourcing capabilities through our trusted global B2B marketplace — the import export marketplace built for serious international trade.
When importing Dry Yeast For Bread Bakin from Turkey, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
Click the "Request Quotation" button to contact Beyda Gida Urunleri San. Tic. A.s. directly. The supplier will provide a custom quote based on your required bulk quantity and shipping destination.
Yes, Beyda Gida Urunleri San. Tic. A.s. provides Dry Yeast For Bread Bakin for bulk export from Turkey. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Beyda Gida Urunleri San. Tic. A.s.. Contact the supplier to discuss the best logistics options for importing Dry Yeast For Bread Bakin to your country.
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