Import Dry White Peas — Buy in Bulk from Supplier in India

Dry White Peas from Giva Agro are whole, dehydrated Pisum sativum legumes with a pale ivory hue and uniform size, typically harvested at 12-14% moisture content. The product is cleaned and sorted to remove foreign matter, with a standard broken grain percentage under 5%. These peas are not ground or split, preserving their whole kernel structure for culinary applications requiring texture retention.

The peas are sourced from winter crop regions in Madhya Pradesh and Rajasthan, where soil conditions support low-phytate, high-protein varieties. Typical protein content ranges from 20% to 24% by dry weight, with fiber levels near 10%. The starch profile includes amylose levels between 35% and 45%, influencing cooking behavior and digestibility. No chemical treatments or preservatives are applied during post-harvest handling, consistent with standard Indian export practices for dry legumes.

These peas are purchased by food processors for soups, canned meals, and vegetarian protein blends, as well as by distributors supplying institutional kitchens and health-focused retail chains. Packaging is in 25 kg multi-wall paper bags with inner polyethylene lining, stacked on standard 1000 kg pallets. Trade terms are typically FOB Mumbai or CIF port of destination, with minimum order quantities negotiable based on container volume. Lead time for export preparation is 10 to 15 days after order confirmation.

Giva Agro operates as an exporter of dry legumes from central India, with sourcing networks in Madhya Pradesh and Rajasthan. The company is listed as an imported supplier with harbor-level trust verification, indicating compliance with basic export documentation and customs clearance protocols. No details are provided regarding factory size, workforce, or years in operation. The listing confirms active export activity but does not state client names, certifications, or production capacity.

There is no public information on laboratory testing facilities, organic certification, or in-house quality control labs. Response metrics show zero response rate and zero average response hours, suggesting limited buyer communication capability. The business model appears focused on bulk export of raw agricultural commodities rather than value-added processing. Buyers should verify current export readiness and packaging compliance directly with the supplier.